Literature DB >> 20321422

THE USE OF VITAMIN K AND BILE SALTS IN THE PREVENTION AND CONTROL OF THE HAEMORRHAGIC DIATHESIS IN OBSTRUCTIVE JAUNDICE: (Preliminary Report).

S R Townsend1, E S Mills.   

Abstract

Entities:  

Year:  1939        PMID： 20321422      PMCID： PMC537385     

Source DB:  PubMed          Journal:  Can Med Assoc J        ISSN： 0008-4409            Impact factor:   8.262


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  4 in total

1.  The antihaemorrhagic vitamin of the chick.

Authors:  H Dam
Journal:  Biochem J       Date:  1935-06       Impact factor: 3.857

2.  The fat-soluble vitamin requirements of the chick: The vitamin A and vitamin D content of fish meal and meat meal.

Authors:  W D McFarlane; W R Graham; F Richardson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

3.  PROTHROMBIN DEFICIENCY AND THE EFFECTS OF VITAMIN K IN OBSTRUCTIVE JAUNDICE AND BILIARY FISTULA.

Authors:  J D Stewart
Journal:  Ann Surg       Date:  1939-04       Impact factor: 12.969

4.  The Relation of the Blood Fibrin to the Haemorrhagic Diathesis of Obstructive Jaundice.

Authors:  R R Linton
Journal:  Ann Surg       Date:  1932-09       Impact factor: 12.969
  4 in total
  2 in total

1.  Studies on Increased Coagulability of the Blood.

Authors:  T R Waugh; D W Ruddick
Journal:  Can Med Assoc J       Date:  1944-07       Impact factor: 8.262

2.  The Use of Synthetic Vitamin K Substitutes in the Treatment of Prothrombin Deficiency.

Authors:  S R Townsend; E S Mills
Journal:  Can Med Assoc J       Date:  1942-07       Impact factor: 8.262
  2 in total

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