| Literature DB >> 20302632 |
Inger M Brunborg1, Caroline Fossum, Bjørn Lium, Gunilla Blomqvist, Elodie Merlot, Anne Jørgensen, Lena Eliasson-Selling, Espen Rimstad, Christine M Jonassen, Per Wallgren.
Abstract
BACKGROUND: Despite that PMWS commonly affects pigs aged eight to sixteen weeks; most studies of PMWS have been conducted during the period before transfer to finishing herds. This study focused on PCV2 load and antibody dynamics in finishing herds with different PMWS status.Entities:
Mesh:
Substances:
Year: 2010 PMID: 20302632 PMCID: PMC2852380 DOI: 10.1186/1751-0147-52-22
Source DB: PubMed Journal: Acta Vet Scand ISSN: 0044-605X Impact factor: 1.695
Figure 1The supply of growers to herd A. A change of pig supplier was initiated because Herd Z could supply herd A with all finishing pigs. During this process the empty time between batches was decreased giving little or no time for hygienic measures. Herd A was diagnosed with PMWS in February 2007, while finishing pigs in herd B remained free from PMWS. Herd B and herd Z were neighbours and received pregnant sows from the same sow pool. The distance to herd A was 115 km for both herds. (FU = farrowing units, FiU = finishing units).
Primers used for amplification of PCV2 DNA and nucleotide sequencing.
| Primer designation | Primer sequence |
|---|---|
| PCV-C-1256U21 | |
| PCV-F-1319L21 | |
| PCV2-Cap-sense | |
| PCV2-ORF1-415 | |
| PCV2-ORF1-501 | |
| PCV2-ORF1-804 | |
| PCV2-ORF1-881 | |
| PCV2-ORF1-1673 |
Production data for a Swedish finishing herd (A) during the course of PMWS.
| Herd A | Herd B | Herd C | ||||
|---|---|---|---|---|---|---|
| Arrival of first and last batch in category | Jan05 -- Oct05 | Nov05 -- Oct06 | Nov06-Feb08 | Mar08 -- Sept08 | ||
| Number of batches | 11 | 13 | 18 | 6 | 11 | 7 |
| Herd B (number of batches) | 6/11 | 6/13 | 0/18 | 0/6 | 111/11 | Norwegian |
| Open market (number of batches) | 5/11 | 4/13 | 0/18 | 0/6 | 0/11 | sow |
| Herd Z (number of batches) | 0/11 | 3/13 | 18/18 | 6/6 | 01/11 | pool |
| Batches not preceded by empty days (n) | 3 | 5 | 4 | 0 | 0 | 0 |
| Mean empty time between batches (days) | 4.0 ± 2.8 | 3.8 ± 3.6 | 4.4 ± 2-9 | 5.8 ± 1.2 | 5.7 ± 0.6 | 4.3 ± 1.5 |
| Pigs/batch (n) | 385 ± 1 | 385 ± 1 | 385 ± 1 | 385 ± 1 | 389 ± 17 | 704.7 ± 4.3 |
| Arrival weight (kg) | 32.0 ± 3.4a ** | 31.9 ± 4.0a ** | 28.0 ± 3.6b | 27.4 ± 2.5b | 31.1 ± 1.8 | 29.0 ± 0.9 |
| Slaughter weight carcas (kg) | 87.9 ± 1.6 | 87.5 ± 2.3 | 89.3 ± 2.1 | 87.4 ± 1.8 | 86.1 ± 2.1 | 80.3 ± 2.6 |
| Rearing period (days) | 104.8 ± 3.5 | 102.5 ± 5.4 | 106.3 ± 4.6 | 103.8 ± 5.6 | 104.4 ± 5.8 | 98.4 ± 4.7 |
| Percentage meat of carcas (%) | 57.5 ± 0.8 | 57.8 ± 0.3 | 57.8 ± 0.7 | 57.3 ± 0.4 | 57.8 ± 0.7 | 56.3 ± 0.6 |
| Mortality, mean (%) | 1.8 ± 0.5a ** | 2.2 ± 0.9a * | 2.9 ± 1.3b | 2.4 ± 1.0b | 0.5 ± 0.6 | 0.6 ± 0.5 |
| Mortaliy, range (%) | 1.1 -- 2.6 | 1.0 -- 3.6 | 1.0 -- 6.2 | 0.8 -- 3.4 | 0.0 -- 2.2 | 0.1 -- 1.4 |
| Condemned at slaughter (%) | 0.5 ± 0.5 | 0.5 ± 0.6 | 0.4 ± 0.5 | 0.6 ± 0-6 | 0.2 ± 0.2 | 0.5 ± 0.5 |
| Daily weight gain (g) | 910 ± 30 | 911 ± 35 | 914 ± 35 | 898 ± 30 | 886 ± 21 | 924.7 ± 32.3 |
| Slaughter weight < 73 kg (%) | 1.7 ± 1.0a ** | 2.4 ± 1.5 | 3.6 ± 2.5b | 5.3 ± 3.4 | 3.5 ± 1.6 | No records |
| Slaughter weight < 73 kg, range | 0.5 - 3.5 | 0.3 -- 4.9 | 0.1 - 10.3 | 1.6 -- 9.9 | 0.5 -- 5.9 | No records |
Results on the same line with different letters differ significantly from each other; p < 0.05 (*) or p < 0.01(**)
For comparison, corresponding data are given for a herd (B) that received animals from the same sow pool as herd A but remained free from PMWS, and for a healthy Norwegian finishing herd (C). The country of Norway was free from PMWS when the study was conducted. Herd B and herd Z received sows from the same sow pool, i.e. from the same source.
Figure 2Mean log levels of PCV2 DNA copy number per ml serum (upper) and log titre of antibodies to PCV2 (lower) in herds A (PMWS; filled diamonds), B (healthy, open squares) and C (healthy, open circles).
Number of pigs with a serum load of PCV2 exceeding 107 per ml serum.
| Herd | Week 1 | Week 2 | Week 3 | Week 4 | Week 5 |
|---|---|---|---|---|---|
| A | 13/40 | 11/40 | 7/39 | 4/39 | 2/39 |
| B | 1/40 | 2/40 | 0/40 | 0/40 | 0/40 |
| C | 0/40 | 0/40 | 1/40 | 0/40 | 0/40 |
The animals were sampled during the first five weeks in two Swedish (Herds A and B) and one Norwegian (Herd C) finishing unit. Two of the forty pigs in herd A were diagnosed with PMWS, at 18 and 35 days after arrival, respectively. Based on fisher tests the number of pigs with virus load above 107DNA copies per ml serum was significantly higher in herd A than in the other two herds in week 1, 2 and 3 (p < 0.05).