Literature DB >> 20290533

The bacteriology of dehydrated vegetables.

J RISHBETH.   

Abstract

Keywords:  FRUITS AND VEGETABLES/bacteriology

Mesh:

Year:  1947        PMID: 20290533      PMCID: PMC2234825          DOI: 10.1017/s0022172400013632

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


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  1 in total

1.  Some Bacteriological Aspects of Dehydration.

Authors:  S C Prescott
Journal:  J Bacteriol       Date:  1920-03       Impact factor: 3.490

  1 in total

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