Literature DB >> 20283725

The effect of crude lecithin on the coefficient of digestibility and the rate of absorption of fat.

V AUGUR, H S ROLLMAN, H J DEUEL.   

Abstract

Keywords:  FAT/in diet; LECITHIN/effects

Mesh：

Substances：

Year:  1947        PMID： 20283725     DOI： 10.1093/jn/33.2.177

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  3 in total

1.  The absorption, transport, and deposition of fat; application of a new method for the determination of I 131-lipid activity in dogs and man. II.

Authors:  D A TURNER
Journal:  Am J Dig Dis       Date:  1958-09

2.  Role of luminal lecithin in intestinal fat absorption.

Authors:  P J O'Doherty; G Kakis; A Kuksis
Journal:  Lipids       Date:  1973-05       Impact factor: 1.880

3.  Nutritional evaluation of inter-esterified fats.

Authors:  R B Alfinslater; L Aftergood; H Hansen; R S Morris; D Melnick; C M Gooding
Journal:  J Am Oil Chem Soc       Date:  1966-02       Impact factor: 1.849
  3 in total

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