Literature DB >> 20200432

Antioxidant micronutrients and biomarkers of oxidative stress and inflammation in colorectal adenoma patients: results from a randomized, controlled clinical trial.

Myfanwy H Hopkins1, Veronika Fedirko, Dean P Jones, Paul D Terry, Roberd M Bostick.   

Abstract

Previous epidemiologic observational and experimental studies investigated the potential of antioxidant micronutrients to modulate cancer risk, but these studies produced inconsistent results. In this pilot, randomized, double-blind, placebo-controlled clinical trial (n = 47), we assessed the effects of an antioxidant micronutrient combination (800 mg dl-alpha-tocopherol acetate, 24 mg beta-carotene, 1.0 g vitamin C, 200 microg l-selenomethionine, 7.2 mg riboflavin, 80 mg niacin, 60 mg zinc, 5 mg manganese) given daily over 4 months on oxidative and inflammatory biomarkers in patients with a history of sporadic colorectal adenoma. Plasma tumor necrosis factor-alpha (TNF-alpha), interleukin-6, and F2-isoprostane concentrations were measured using ELISAs, and cystine (CySS) was measured using high-performance liquid chromatography. Plasma TNF-alpha concentration decreased in the active treatment group by 37% relative to the placebo group (P = 0.002), and CySS decreased by 19% (P = 0.03); however, interleukin-6 and F2-isoprostane concentrations decreased in antioxidant-treated nonsmokers but increased in smokers, although these findings were not statistically significant. The decreases of TNF-alpha and CySS were more pronounced in nonsmokers. These data suggest that (a) an antioxidant micronutrient cocktail can modulate biomarkers of oxidative stress and inflammation in humans and (b) the effects of antioxidant micronutrient supplementation on biomarkers of inflammation and oxidative stress may differ according to smoking status.

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Year:  2010        PMID: 20200432     DOI: 10.1158/1055-9965.EPI-09-1052

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN: 1055-9965            Impact factor:   4.254


  20 in total

1.  Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fracture.

Authors:  Christopher R D'Adamo; Ram R Miller; Michelle D Shardell; Denise L Orwig; Marc C Hochberg; Luigi Ferrucci; Richard D Semba; Janet A Yu-Yahiro; Jay Magaziner; Gregory E Hicks
Journal:  Clin Nutr       Date:  2012-02-25       Impact factor: 7.324

2.  Fasting glucose and treatment outcome in breast and colorectal cancer patients treated with targeted agents: results from a historic cohort.

Authors:  M Barba; F Sperati; S Stranges; C Carlomagno; G Nasti; V Iaffaioli; G Caolo; M Mottolese; G Botti; I Terrenato; P Vici; D Serpico; A Giordano; G D'Aiuto; A Crispo; M Montella; G Capurso; G Delle Fave; B Fuhrman; C Botti; S De Placido
Journal:  Ann Oncol       Date:  2011-11-18       Impact factor: 32.976

3.  F2-isoprostanes: a measure of oxidative stress in children receiving treatment for leukemia.

Authors:  Marilyn J Hockenberry; Olga A Taylor; Patricia M Gundy; Adam K Ross; Alice Pasvogel; David Montgomery; Phillip Ribbeck; Kathy McCarthy; Ida Moore
Journal:  Biol Res Nurs       Date:  2013-08-15       Impact factor: 2.522

4.  Colorectal Adenomas in Participants of the SELECT Randomized Trial of Selenium and Vitamin E for Prostate Cancer Prevention.

Authors:  Peter Lance; David S Alberts; Patricia A Thompson; Liane Fales; Fang Wang; Jerilyn San Jose; Elizabeth T Jacobs; Phyllis J Goodman; Amy K Darke; Monica Yee; Lori Minasian; Ian M Thompson; Denise J Roe
Journal:  Cancer Prev Res (Phila)       Date:  2016-10-24

5.  Paleolithic and Mediterranean diet pattern scores and risk of incident, sporadic colorectal adenomas.

Authors:  Kristine A Whalen; Marji McCullough; W Dana Flanders; Terryl J Hartman; Suzanne Judd; Roberd M Bostick
Journal:  Am J Epidemiol       Date:  2014-10-17       Impact factor: 4.897

Review 6.  Nutritional countermeasures targeting reactive oxygen species in cancer: from mechanisms to biomarkers and clinical evidence.

Authors:  Anatoly Samoylenko; Jubayer Al Hossain; Daniela Mennerich; Sakari Kellokumpu; Jukka Kalervo Hiltunen; Thomas Kietzmann
Journal:  Antioxid Redox Signal       Date:  2013-04-15       Impact factor: 8.401

7.  Plasma soluble receptor for advanced glycation end-products and risk of colorectal adenoma.

Authors:  Li Jiao; Liang Chen; Abeer Alsarraj; David Ramsey; Zhigang Duan; Hashem B El-Serag
Journal:  Int J Mol Epidemiol Genet       Date:  2012-11-15

8.  Carotenoid intake and risk of colorectal adenomas in a cohort of male health professionals.

Authors:  Seungyoun Jung; Kana Wu; Edward Giovannucci; Donna Spiegelman; Walter C Willett; Stephanie A Smith-Warner
Journal:  Cancer Causes Control       Date:  2013-02-01       Impact factor: 2.506

9.  Paleolithic and Mediterranean Diet Pattern Scores Are Inversely Associated with Biomarkers of Inflammation and Oxidative Balance in Adults.

Authors:  Kristine A Whalen; Marjorie L McCullough; W Dana Flanders; Terryl J Hartman; Suzanne Judd; Roberd M Bostick
Journal:  J Nutr       Date:  2016-04-20       Impact factor: 4.798

10.  Oxidative stress, inflammation, and markers of cardiovascular health.

Authors:  Sindhu Lakkur; Suzanne Judd; Roberd M Bostick; William McClellan; W Dana Flanders; Victoria L Stevens; Michael Goodman
Journal:  Atherosclerosis       Date:  2015-09-05       Impact factor: 5.162

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