Literature DB >> 20184025

Variation in antioxidant activity of extracts of Acacia confusa of different ages.

Yu-Tang Tung1, Shang-Tzen Chang.   

Abstract

The antioxidant activity of extracts of Acacia confusa of different ages has been evaluated. Ethanolic extracts of bark, twigs, branches (2- and 5 cm-diameter branch-bark, 2- and 5 cm-diameter branch-wood), and leaves of 15-, 25-, and 35-year-old A. confusa were examined. Results indicate that the ethanolic extracts of 5 cm-diameter branch-bark and bark of A. confusa exhibited stronger antioxidant activities, and higher phenolic and proanthocyanidin contents than the other plant parts. Furthermore, twig, 2 cm-diameter branch-wood, 2 cm-diameter branch-bark, and 5 cm-diameter branch-wood extracts of 35-year-old specimens showed better antioxidant activities and higher phenolic contents, followed by the 25- and 15-year-old specimens tested. This reveals that the composition of extracts and their differential antioxidant activities are dependent on the age of A. confusa. In addition, the total phenolic content of A. confusa ethanolic extracts has a high positive correlation with the DPPH free-radical scavenging activity (R2 = 0.83), superoxide radical-scavenging activity (R2 = 0.66), ferrous ion-chelating effect (R2 = 0.67), and reducing power (R2 = 0.92).

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20184025

Source DB:  PubMed          Journal:  Nat Prod Commun        ISSN: 1555-9475            Impact factor:   0.986


  3 in total

1.  Purification and antioxidant activities of baicalin isolated from the root of huangqin (Scutellaria baicalensis gcorsi).

Authors:  Liu Peng-Fei; Han Fu-Gen; Duan Bin-Bin; Deng Tian-Sheng; Hou Xiang-Lin; Zhao Ming-Qin
Journal:  J Food Sci Technol       Date:  2012-11-29       Impact factor: 2.701

2.  Antioxidant activities of fractions of polymeric procyanidins from stem bark of Acacia confusa.

Authors:  Shu-Dong Wei; Hai-Chao Zhou; Yi-Ming Lin
Journal:  Int J Mol Sci       Date:  2011-02-15       Impact factor: 5.923

3.  Evaluation of Factors Affecting Tree and Shrub Bark's Antioxidant Status.

Authors:  Nadezhda Golubkina; Ulyana Plotnikova; Vladimir Lapchenko; Helene Lapchenko; Sergey Sheshnitsan; Zarema Amagova; Visita Matsadze; Tatiana Naumenko; Natalia Bagrikova; Lidia Logvinenko; Tatiana Sakhno; Oksana Shevchuk; Nikolay Pirogov; Gianluca Caruso
Journal:  Plants (Basel)       Date:  2022-10-04
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.