Literature DB >> 20149817

Optimization of ultrasonic/microwave assisted extraction (UMAE) of polysaccharides from Inonotus obliquus and evaluation of its anti-tumor activities.

Yiyong Chen1, Xiaohong Gu, Sheng-quan Huang, Jinwei Li, Xin Wang, Jian Tang.   

Abstract

Recently, the use of ultrasonic and microwave has attracted considerable interest as an alternative approach to the traditional extraction methods. In this paper, in order to maximize the yield and purity of polysaccharides from Inonotus obliquus, response surface methodology (RSM) was employed to optimize the ultrasonic/microwave assisted extraction (UMAE) conditions. The results indicated that the optimal conditions for UMAE were 90W microwave power, 50W ultrasonic power together with 40kHz ultrasonic frequency, solid/water ratio was 1:20 (W/V) and the extracting time was 19min, respectively. Under the optimal conditions, the yield and purity of polysaccharides were 3.25% and 73.16%, respectively, which are above that of traditional hot water extraction and close to the predicted value (3.07% and 72.54%, respectively). These results confirmed that ultrasonic/microwave assisted extraction (UMAE) of polysaccharides had great potential and efficiency compared with traditional hot water extraction. At the same time, the anti-tumor activities of the polysaccharides from I. obliquus with UMAE were evaluated. The results suggested that polysaccharides from I. obliquus exhibited obvious anti-tumor activities. 2010 Elsevier B.V. All rights reserved.

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Year:  2010        PMID: 20149817     DOI: 10.1016/j.ijbiomac.2010.02.003

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  10 in total

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Journal:  Polymers (Basel)       Date:  2021-04-29       Impact factor: 4.329

4.  Optimization of ultrasonic extraction of polysaccharides from Ziziphus jujuba Mill. by response surface methodology.

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Journal:  Chem Cent J       Date:  2013-09-23       Impact factor: 4.215

5.  Optimization of ultrasonic-assisted extraction of polysaccharides and triterpenoids from the medicinal mushroom Ganoderma lucidum and evaluation of their in vitro antioxidant capacities.

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Journal:  PLoS One       Date:  2020-12-31       Impact factor: 3.240

Review 6.  Hybrid high-intensity ultrasound and microwave treatment: A review on its effect on quality and bioactivity of foods.

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Review 7.  Polysaccharides as Potential Anti-tumor Biomacromolecules -A Review.

Authors:  Rui Guo; Min Chen; Yangyang Ding; Pengyao Yang; Mengjiao Wang; Haihui Zhang; Yuanqing He; Haile Ma
Journal:  Front Nutr       Date:  2022-02-28

8.  Antioxidative properties of crude polysaccharides from Inonotus obliquus.

Authors:  Haibo Mu; Amin Zhang; Wuxia Zhang; Guoting Cui; Shunchun Wang; Jinyou Duan
Journal:  Int J Mol Sci       Date:  2012-07-23       Impact factor: 6.208

9.  Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity.

Authors:  Dan Wang; Bi-Bo Zhang; Xiao-Xia Qu; Feng Gao; Min-Yong Yuan
Journal:  Pharmacogn Mag       Date:  2015 Jul-Sep       Impact factor: 1.085

10.  Structure Characterization and Hypoglycaemic Activities of Two Polysaccharides from Inonotus obliquus.

Authors:  Ping Liu; Jiao Xue; Shisheng Tong; Wenxia Dong; Peipei Wu
Journal:  Molecules       Date:  2018-08-04       Impact factor: 4.411

  10 in total

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