Annica Almståhl1, Anette Carlén, Lars Eliasson, Peter Lingström. 1. Department of Oral Microbiology and Immunology, Institute of Odontology, Sahlgrenska Academy, University of Gothenburg, Box 450, S-405 30 Göteborg, Sweden. Annica.Almstahl@odontologi.gu.se
Abstract
UNLABELLED: The aim of the study was to analyse the frequency of different Lactobacillus species in relation to the pH-lowering potential of the plaque. METHODS: Ten subjects with radiation-induced hyposalivation (RT group) and 10 subjects with primary Sjögren's syndrome (pSS group) and matched controls with normal salivary secretion were included. Lactobacillus species were selected from their growth on Rogosa agar and identified by PCR and restriction fragment length polymorphism using HaeIII and HpaII restriction enzymes. RESULTS: Lactobacilli were isolated from 14 subjects (6 RT, 3 pSS, 5 controls). The most prevalent species were Lactobacillus fermentum (7 subjects), Lactobacillus casei (7 subjects) and Lactobacillus rhamnosus (6 subjects). L. fermentum and L. casei were the most prevalent species in anterior sites and L. rhamnosus and L. fermentum in posterior sites. In anterior sites, hyposalivated subjects with high Lactobacillus counts had an increased plaque acidogenicity compared to those with low counts. In posterior sites, subjects with high Lactobacillus counts had a lower final pH compared with those with low counts. CONCLUSION: There were large intra- and inter-individual variations in frequencies of Lactobacillus species and Lactobacillus counts, but no specific species could be related to plaque acidogenicity. Copyright 2010 Elsevier Ltd. All rights reserved.
UNLABELLED: The aim of the study was to analyse the frequency of different Lactobacillus species in relation to the pH-lowering potential of the plaque. METHODS: Ten subjects with radiation-induced hyposalivation (RT group) and 10 subjects with primary Sjögren's syndrome (pSS group) and matched controls with normal salivary secretion were included. Lactobacillus species were selected from their growth on Rogosa agar and identified by PCR and restriction fragment length polymorphism using HaeIII and HpaII restriction enzymes. RESULTS: Lactobacilli were isolated from 14 subjects (6 RT, 3 pSS, 5 controls). The most prevalent species were Lactobacillus fermentum (7 subjects), Lactobacillus casei (7 subjects) and Lactobacillus rhamnosus (6 subjects). L. fermentum and L. casei were the most prevalent species in anterior sites and L. rhamnosus and L. fermentum in posterior sites. In anterior sites, hyposalivated subjects with high Lactobacillus counts had an increased plaque acidogenicity compared to those with low counts. In posterior sites, subjects with high Lactobacillus counts had a lower final pH compared with those with low counts. CONCLUSION: There were large intra- and inter-individual variations in frequencies of Lactobacillus species and Lactobacillus counts, but no specific species could be related to plaque acidogenicity. Copyright 2010 Elsevier Ltd. All rights reserved.
Authors: Diana M Proctor; Katie M Shelef; Antonio Gonzalez; Clara L Davis; Les Dethlefsen; Adam R Burns; Peter M Loomer; Gary C Armitage; Mark I Ryder; Meredith E Millman; Rob Knight; Susan P Holmes; David A Relman Journal: Periodontol 2000 Date: 2020-02 Impact factor: 7.589