Literature DB >> 20139947

Going to ridiculous lengths--European coexistence regulations for GM crops.

Koreen Ramessar1, Teresa Capell, Richard M Twyman, Paul Christou.   

Abstract

Mesh：

Year:  2010        PMID： 20139947     DOI： 10.1038/nbt0210-133

Source DB:  PubMed          Journal:  Nat Biotechnol        ISSN： 1087-0156            Impact factor:   54.908


× No keyword cloud information.
  4 in total

Review 1.  The co-existence between transgenic and non-transgenic maize in the European Union: a focus on pollen flow and cross-fertilization.

Authors:  Yann Devos; Dirk Reheul; Adinda De Schrijver
Journal:  Environ Biosafety Res       Date:  2005 Apr-Jun

2.  Showdown for Europe.

Authors:  Alison Abbott; Quirin Schiermeier
Journal:  Nature       Date:  2007-12-13       Impact factor: 49.962

3.  Trace and traceability--a call for regulatory harmony.

Authors:  Koreen Ramessar; Teresa Capell; Richard M Twyman; Hector Quemada; Paul Christou
Journal:  Nat Biotechnol       Date:  2008-09       Impact factor: 54.908

4.  Definition and feasibility of isolation distances for transgenic maize cultivation.

Authors:  Olivier Sanvido; Franco Widmer; Michael Winzeler; Bernhard Streit; Erich Szerencsits; Franz Bigler
Journal:  Transgenic Res       Date:  2007-06-12       Impact factor: 2.788
  4 in total
  12 in total

1.  EU legitimizes GM crop exclusion zones.

Authors:  Maite Sabalza; Bruna Miralpeix; Richard M Twyman; Teresa Capell; Paul Christou
Journal:  Nat Biotechnol       Date:  2011-04       Impact factor: 54.908

Review 2.  Feral genetically modified herbicide tolerant oilseed rape from seed import spills: are concerns scientifically justified?

Authors:  Yann Devos; Rosemary S Hails; Antoine Messéan; Joe N Perry; Geoffrey R Squire
Journal:  Transgenic Res       Date:  2011-04-28       Impact factor: 2.788

3.  Industry exhales as USDA okays glyphosate-resistant alfalfa.

Authors:  Emily Waltz
Journal:  Nat Biotechnol       Date:  2011-03       Impact factor: 54.908

4.  Potential risk evaluation for unintended entry of genetically modified plant Propagating material in Europe through import of seeds and animal feed - the experience of Latvia.

Authors:  Lelde Grantina-Ievina; Baiba Ievina; Velta Evelone; Solvita Berga; Lilija Kovalcuka; Ieva Bergspica; Alise Jakovele; Artjoms Malisevs; Olga Valcina; Ieva Rodze; Nils Rostoks
Journal:  GM Crops Food       Date:  2019-07-05       Impact factor: 3.074

5.  The contribution of transgenic plants to better health through improved nutrition: opportunities and constraints.

Authors:  Eduard Pérez-Massot; Raviraj Banakar; Sonia Gómez-Galera; Uxue Zorrilla-López; Georgina Sanahuja; Gemma Arjó; Bruna Miralpeix; Evangelia Vamvaka; Gemma Farré; Sol Maiam Rivera; Svetlana Dashevskaya; Judit Berman; Maite Sabalza; Dawei Yuan; Chao Bai; Ludovic Bassie; Richard M Twyman; Teresa Capell; Paul Christou; Changfu Zhu
Journal:  Genes Nutr       Date:  2012-08-29       Impact factor: 5.523

6.  Coloring genetically modified soybean grains with anthocyanins by suppression of the proanthocyanidin genes ANR1 and ANR2.

Authors:  Nik Kovinich; Ammar Saleem; Tara L Rintoul; Daniel C W Brown; John T Arnason; Brian Miki
Journal:  Transgenic Res       Date:  2011-11-15       Impact factor: 2.788

7.  Regulation of Molecular Farming Products.

Authors:  Penny A C Hundleby; Marc-André D'Aoust; Carolyn Finkle; Judith Atkins; Richard M Twyman
Journal:  Methods Mol Biol       Date:  2022

8.  Can the world afford to ignore biotechnology solutions that address food insecurity?

Authors:  Judit Berman; Changfu Zhu; Eduard Pérez-Massot; Gemma Arjó; Uxue Zorrilla-López; Gemma Masip; Raviraj Banakar; Georgina Sanahuja; Gemma Farré; Bruna Miralpeix; Chao Bai; Evangelia Vamvaka; Maite Sabalza; Richard M Twyman; Ludovic Bassié; Teresa Capell; Paul Christou
Journal:  Plant Mol Biol       Date:  2013-02-21       Impact factor: 4.076

9.  Coexistence of genetically modified seed production and organic farming in Chile.

Authors:  M A Sánchez; H Campos
Journal:  GM Crops Food       Date:  2021-01-02       Impact factor: 3.118

10.  The application of GMOs in agriculture and in food production for a better nutrition: two different scientific points of view.

Authors:  M Buiatti; P Christou; G Pastore
Journal:  Genes Nutr       Date:  2012-10-18       Impact factor: 5.523
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.