Literature DB >> 20028010

Isolation and identification of chlorinated genistein from Actinoplanes sp. HBDN08 with antioxidant and antitumor activities.

Wen-Sheng Xiang1, Ji Zhang, Ji-Dong Wang, Ling Jiang, Bing Jiang, Zhi-Dan Xiang, Xiang-Jing Wang.   

Abstract

A strain Actinoplanes sp. HBDN08 was screened by PCR-guided method using primers derived from conserved regions of halogenase genes. A new chlorinated isoflavone, 3',8-dichlorogenistein (1), along with 8-chlorogenistein (2) were isolated from the fermentation broth of Actinoplanes sp. HBDN08. Their structures were elucidated on the basis of extensive 1D and 2D NMR as well as HRESI-MS, ESI-MS, UV, and IR spectroscopic analyses. The origin of the two compounds was also investigated by high-performance liquid chromatography (HPLC) analysis. The results demonstrated that they were not biosynthesized but derived from the biotransformation of genistein by Actinoplanes sp. HBDN08. The antioxidant activities of the isolated compounds 1 and 2 were evaluated by using the lipid peroxidation assay. Their antitumor activities were calculated according to the inhibitory rate of cell proliferation against the human breast cancer cell line MDA-MB-231. The results indicated that compounds 1 (IC(50) = 5.2 microM) and 2 (IC(50) = 7.5 microM) showed stronger antioxidant activities than genistein (IC(50) = 13.6 microM). In comparison with the antitumor activities of genistein, those of compounds 1 and 2 increased 7.7- and 2.6-fold, respectively. These results suggest that the PCR-guided screening strategy is a rapid method for obtaining halometabolite-producing strains. Moreover, these results reveal that chlorination has significant effects on the bioactivities of genistein. This could be important information for studying the structure-activity relationships of genistein.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20028010     DOI: 10.1021/jf9035194

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  5 in total

1.  Biotransformation of puerarin into puerarin-6″-O-phosphate by Bacillus cereus.

Authors:  Lijuan Yu; Fang Gao; Liping Yang; Lei Xu; Zhaohui Wang; Hui Ye
Journal:  J Ind Microbiol Biotechnol       Date:  2011-09-01       Impact factor: 3.346

Review 2.  The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems.

Authors:  Stephen Barnes; Jeevan Prasain; Tracy D'Alessandro; Ali Arabshahi; Nigel Botting; Mary Ann Lila; George Jackson; Elsa M Janle; Connie M Weaver
Journal:  Food Funct       Date:  2011-05-09       Impact factor: 5.396

3.  Isoflavones and PPAR Signaling: A Critical Target in Cardiovascular, Metastatic, and Metabolic Disease.

Authors:  Rakesh P Patel; Stephen Barnes
Journal:  PPAR Res       Date:  2011-02-24       Impact factor: 4.964

Review 4.  The secondary metabolites of rare actinomycetes: chemistry and bioactivity.

Authors:  Ting Ding; Luo-Jie Yang; Wei-Dong Zhang; Yun-Heng Shen
Journal:  RSC Adv       Date:  2019-07-16       Impact factor: 4.036

5.  Bioprospecting potential of halogenases from Arctic marine actinomycetes.

Authors:  Li Liao; Ruiqin Chen; Ming Jiang; Xiaoqing Tian; Huan Liu; Yong Yu; Chenqi Fan; Bo Chen
Journal:  BMC Microbiol       Date:  2016-03-10       Impact factor: 3.605

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.