Literature DB >> 19989704

Avitaminosis (B Group) in Tropical and Temperate Countries: (Section of Tropical Diseases and Parasitology).

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Abstract

Year:  1934        PMID: 19989704      PMCID: PMC2205154     

Source DB:  PubMed          Journal:  Proc R Soc Med        ISSN: 0035-9157


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  10 in total

1.  Large scale preparations of vitamin B(1) and vitamin B(4) concentrates.

Authors:  H W Kinnersley; J R O'brien; R A Peters; V Reader
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

2.  Egg-white as a source of the anti-dermatitis vitamin B(2).

Authors:  H Chick; A M Copping; M H Roscoe
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

3.  Maintenance nutrition in the adult pigeon, and its relation to torulin (vitamin B(1)). I.

Authors:  C W Carter; H W Kinnersley; R A Peters
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

4.  Carbohydrate metabolism in birds: The effects of rest and exercise upon the lactic acid content of the organs of normal and rice-fed pigeons.

Authors:  R B Fisher
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

5.  Crystalline preparations of vitamin B(1) from baker's yeast.

Authors:  H W Kinnersley; J R O'brien; R A Peters
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

6.  The Physiological Rôle of Vitamin B. Part I: The Relation of Vitamin B to Tissue Oxidations.

Authors:  J C Drummond; G F Marrian
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

7.  The vitamin B(2) content of cereals and the supposed connection between human pellagra and deficiency of this vitamin.

Authors:  W R Aykroyd
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

8.  On catatorulin. A new method of comparing the oxidative factor in vitamin B(1) concentrates.

Authors:  R Passmore; R A Peters; H M Sinclair
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

9.  Glyoxalase in Avian Beriberi.

Authors:  G M Findlay
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

10.  The influence of a vitamine-free diet on the carbohydrate metabolism.

Authors:  C Funk; C E V Schönborn
Journal:  J Physiol       Date:  1914-07-14       Impact factor: 5.182

  10 in total

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