Literature DB >> 19968298

Identification of the mokH gene encoding transcription factor for the upregulation of monacolin K biosynthesis in Monascus pilosus.

Yi-Pei Chen1, Gwo-Fang Yuan, Sung-Yuan Hsieh, Yu-Shan Lin, Wei-Yi Wang, Li-Ling Liaw, Ching-Ping Tseng.   

Abstract

Monacolin K is a secondary metabolite synthesized by polyketide synthases (PKS) from Monascus. The monacolin K biosynthetic gene cluster, mokA-mokI, has been characterized in Monascus pilosus. The mokH gene encoding Zn(II)2Cys6 binuclear DNA binding protein is assumed to be an activator for monacolin K production. In this study, the mokH gene was cloned and driven by the glyceraldehyde-3-phosphate dehydrogenase (gpd) promoter for overexpression in M. pilosus. The transformants containing an extra copy of the mokH gene were obtained and verified by PCR and Southern hybridization. The transcripts of mokH in the transformants were expressed significantly higher than those of the wild-type strain. The transformants were stably inherited through the next generation, as determined by observation of the enhanced green fluorescent protein (EGFP). The transformant T-mokH1 also showed a 1.7-fold higher production of monacolin K than the wild-type strain in a time course analysis. Analysis of the RT-PCR products demonstrated that the monacolin K biosynthetic genes in the transformant were expressed to a greater extent than those in the wild-type strain. These results indicated that mokH upregulated the transcription of monacolin K biosynthetic genes and increased monacolin K production.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 19968298     DOI: 10.1021/jf903139x

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  10 in total

1.  LovG: the thioesterase required for dihydromonacolin L release and lovastatin nonaketide synthase turnover in lovastatin biosynthesis.

Authors:  Wei Xu; Yit-Heng Chooi; Jin W Choi; Shuang Li; John C Vederas; Nancy A Da Silva; Yi Tang
Journal:  Angew Chem Int Ed Engl       Date:  2013-05-07       Impact factor: 15.336

Review 2.  Transcriptional regulatory elements in fungal secondary metabolism.

Authors:  Wenbing Yin; Nancy P Keller
Journal:  J Microbiol       Date:  2011-06-30       Impact factor: 3.422

3.  Effect of Temperature-Shift and Temperature-Constant Cultivation on the Monacolin K Biosynthetic Gene Cluster Expression in Monascus sp.

Authors:  Lin Lin; Changlu Wang; Zhenjing Li; Huijia Wu; Mianhua Chen
Journal:  Food Technol Biotechnol       Date:  2017-03       Impact factor: 3.918

4.  Analysis of secondary metabolite gene clusters and chitin biosynthesis pathways of Monascus purpureus with high production of pigment and citrinin based on whole-genome sequencing.

Authors:  Song Zhang; Xiaofang Zeng; Qinlu Lin; Jun Liu
Journal:  PLoS One       Date:  2022-06-01       Impact factor: 3.752

5.  Glutamic acid promotes monacolin K production and monacolin K biosynthetic gene cluster expression in Monascus.

Authors:  Chan Zhang; Jian Liang; Le Yang; Shiyuan Chai; Chenxi Zhang; Baoguo Sun; Chengtao Wang
Journal:  AMB Express       Date:  2017-01-10       Impact factor: 3.298

Review 6.  Beneficial Effects of Monascus sp. KCCM 10093 Pigments and Derivatives: A Mini Review.

Authors:  Daehwan Kim; Seockmo Ku
Journal:  Molecules       Date:  2018-01-03       Impact factor: 4.411

7.  Effects of Chinese medicines on monacolin K production and related genes transcription of Monascus ruber in red mold rice fermentation.

Authors:  Lin Peng; Aisikaer Ai-Lati; Shuangping Liu; Zhongwei Ji; Jian Mao; Xin Che
Journal:  Food Sci Nutr       Date:  2020-03-17       Impact factor: 2.863

Review 8.  Regulation of Secondary Metabolism in the Penicillium Genus.

Authors:  Christelle El Hajj Assaf; Chrystian Zetina-Serrano; Nadia Tahtah; André El Khoury; Ali Atoui; Isabelle P Oswald; Olivier Puel; Sophie Lorber
Journal:  Int J Mol Sci       Date:  2020-12-12       Impact factor: 5.923

9.  Effect of γ-Heptalactone on the Morphology and Production of Monascus Pigments and Monacolin K in Monascus purpureus.

Authors:  Ruoyu Shi; Qiaoqiao Luo; Yutong Liu; Wei Chen; Chengtao Wang
Journal:  J Fungi (Basel)       Date:  2022-02-11

10.  Identification of the high-yield monacolin K strain from Monascus spp. and its submerged fermentation using different medicinal plants.

Authors:  Yu-Pei Chen; Hong-Tan Wu; Ing-Er Hwang; Fang-Fang Chen; Jeng-Yuan Yao; Yiling Yin; Meng-Yun Chen; Li-Ling Liaw; Yang-Cheng Kuo
Journal:  Bot Stud       Date:  2022-07-02       Impact factor: 2.673

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.