Literature DB >> 19943625

Indole derivatives from a marine sponge-derived yeast as DPPH radical scavengers.

Yasumasa Sugiyama1, Yuki Ito, Motofumi Suzuki, Akira Hirota.   

Abstract

Two new indole derivatives (3, 4) and three known compounds (1, 2, 5) were isolated as radical scavengers from the culture filtrate of a marine sponge-derived yeast. Their structures were determined to be tyrosol (1), tryptophol (2), 2-(1H-indol-3-yl)ethyl 2-hydroxypropanoate (3), 2-(1H-indol-3-yl)ethyl 5-hydroxypentanoate (4), and cyclo(L-Pro-L-Tyr) (5) on the basis of their spectroscopic data. The absolute configurations of compounds 3 and 5 were determined by chiral HPLC analysis combined with synthesis and Marfey's method, respectively. Each obtained compound was evaluated for DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging activity, and all compounds exhibited weak activities.

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Year:  2009        PMID: 19943625     DOI: 10.1021/np900483g

Source DB:  PubMed          Journal:  J Nat Prod        ISSN: 0163-3864            Impact factor:   4.050


  10 in total

1.  Cultivable yeasts associated with marine sponges in the Gulf of Thailand, South China Sea.

Authors:  Chutima Kaewkrajay; Sumaitt Putchakarn; Savitree Limtong
Journal:  Antonie Van Leeuwenhoek       Date:  2021-02-11       Impact factor: 2.271

Review 2.  The Molecular Diversity of 1H-Indole-3-Carbaldehyde Derivatives and Their Role in Multicomponent Reactions.

Authors:  Ghodsi Mohammadi Ziarani; Samira Hasani; Fatemeh Mohajer; Rajender S Varma; Fatemeh Rafiee
Journal:  Top Curr Chem (Cham)       Date:  2022-04-25

3.  Bioactive indole derivatives from the South Pacific marine sponges Rhopaloeides odorabile and Hyrtios sp.

Authors:  Arlette Longeon; Brent R Copp; Elodie Quévrain; Mélanie Roué; Betty Kientz; Thierry Cresteil; Sylvain Petek; Cécile Debitus; Marie-Lise Bourguet-Kondracki
Journal:  Mar Drugs       Date:  2011-05-24       Impact factor: 6.085

4.  Cultivable psychrotolerant yeasts associated with Antarctic marine sponges.

Authors:  Inmaculada Vaca; Carolina Faúndez; Felipe Maza; Braulio Paillavil; Valentina Hernández; Fermín Acosta; Gloria Levicán; Claudio Martínez; Renato Chávez
Journal:  World J Microbiol Biotechnol       Date:  2012-08-28       Impact factor: 3.312

5.  NMR-Based Metabolic Profiling of Edible Olives-Determination of Quality Parameters.

Authors:  Stavros Beteinakis; Anastasia Papachristodoulou; Georgia Gogou; Sotirios Katsikis; Emmanuel Mikros; Maria Halabalaki
Journal:  Molecules       Date:  2020-07-23       Impact factor: 4.411

Review 6.  Antioxidant Molecules from Marine Fungi: Methodologies and Perspectives.

Authors:  Giovanni Andrea Vitale; Daniela Coppola; Fortunato Palma Esposito; Carmine Buonocore; Janardhan Ausuri; Emiliana Tortorella; Donatella de Pascale
Journal:  Antioxidants (Basel)       Date:  2020-11-26

7.  Evaluation of the Antioxidant and Antimicrobial Activities of Ethyl Acetate Extract of Saccharomyces cerevisiae.

Authors:  Essam A Makky; Manaf AlMatar; Mahmood H Mahmood; Ooi Wei Ting; Wong Zi Qi
Journal:  Food Technol Biotechnol       Date:  2021-06       Impact factor: 3.918

Review 8.  Marine Indole Alkaloids.

Authors:  Natalie Netz; Till Opatz
Journal:  Mar Drugs       Date:  2015-08-06       Impact factor: 5.118

9.  Bioactive compounds from the Red Sea marine sponge Hyrtios species.

Authors:  Diaa T A Youssef; Lamiaa A Shaala; Hani Z Asfour
Journal:  Mar Drugs       Date:  2013-03-28       Impact factor: 5.118

10.  Phenolic antioxidants isolated from the flowers of Osmanthus fragrans.

Authors:  Chien-Ya Hung Hung; Yu-Cheng Tsai; Kuo-Yu Li
Journal:  Molecules       Date:  2012-09-07       Impact factor: 4.411

  10 in total

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