Literature DB >> 19937446

Functional foods in Europe: International Developments in Science and Health Claims: summary report of an International Symposium held 9-11 May 2007, Portomaso, Malta.

Nino Binns, John Howlett.   

Abstract

Mesh:

Year:  2009        PMID: 19937446     DOI: 10.1007/s00394-009-0070-6

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN: 1436-6207            Impact factor:   5.614


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  2 in total

Review 1.  Scientific concepts of functional foods in Europe. Consensus document.

Authors: 
Journal:  Br J Nutr       Date:  1999       Impact factor: 3.718

Review 2.  Consumer understanding of nutrition and health claims: sources of evidence.

Authors:  Peter D Leathwood; David P Richardson; Peter Sträter; Peter M Todd; Hans C M van Trijp
Journal:  Br J Nutr       Date:  2007-09       Impact factor: 3.718

  2 in total
  1 in total

1.  A Dairy Product to Reconstitute Enriched with Bioactive Nutrients Stops Bone Loss in High-Risk Menopausal Women without Pharmacological Treatment.

Authors:  Marina Morato-Martínez; Bricia López-Plaza; Cristina Santurino; Samara Palma-Milla; Carmen Gómez-Candela
Journal:  Nutrients       Date:  2020-07-24       Impact factor: 5.717

  1 in total

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