| Literature DB >> 19924063 |
Mireia Oromí-Farrús1, Jordi Eras, Núria Sala, Mercè Torres, Ramon Canela.
Abstract
Preparation of (S)-1-chloro-2-octanol and (S)-1-bromo-2-octanol was carried out by the enzymatic hydrolysis of halohydrin palmitates using biocatalysts. Halohydrin palmitates were prepared by various methods from palmitic acid and 1,2-octanediol. A tandem hydrolysis was carried out using lipases from Candida antarctica (Novozym 435), Rhizomucor miehei (Lipozyme IM), and "resting cells" from a Rhizopus oryzae strain that was not mycotoxigenic. The influence of the enzyme and the reaction medium on the selective hydrolysis of isomeric mixtures of halohydrin esters is described. Novozym 435 allowed preparation of (S)-1-chloro-2-octanol and (S)-1-bromo-2-octanol after 1-3 h of reaction at 40 degrees C in [BMIM][PF(6)].Entities:
Mesh:
Substances:
Year: 2009 PMID: 19924063 PMCID: PMC6254966 DOI: 10.3390/molecules14104275
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Percentage of hydrolysis of both palmitate regioisomers using various biocatalysts and solvents.
| Entry | Biocatalyst | Solvent | ||
|---|---|---|---|---|
| [OMIM][BF4] | [BMIM][PF6] | |||
| 13 | ||||
| 100 | ||||
| Lipozyme | 8 | 5 | ||
| Lipozyme | 100 | 89 | ||
| Novozym | 57 | 43 | 51* | |
| Novozym | 100 | 85 | 53* | |
| 57 | ||||
| 100 | ||||
| Lipozyme | 54 | 1 | ||
| Lipozyme | 100 | 90 | ||
| Novozym | 52 | 15 | 35* | |
| Novozym | 100 | 91 | 52* | |
*3 h reaction.
Percentage hydrolysis, ees, and E values of 1-halo-2-octyl palmitates using various biocatalysts and solvents.
| Entry | Biocatalyst | Solvent | % Hydrolysis | eesa | Ea |
|---|---|---|---|---|---|
| Novozym | 57 | 90 | 40 | ||
| Novozym | [OMIM][BF4] | 43 | 98 | 220 | |
| Novozym | [BMIM][PF6]* | 51 | 98 | 360 | |
| [OMIM][BF4] | 57 | 47 | 4 | ||
| Lipozyme | 54 | 48 | 4 | ||
| Novozym | 52 | 90 | 50 | ||
| Novozym | [BMIM][PF6]* | 35 | > 99 | > 340 |
* 3 h reaction; aThe enantiomeric excess of (S)-alcohol was determined by chiral GC, and from these figures, the E value was calculated according to Rakels et al. [28].