Literature DB >> 19766058

Reactive species and diabetes: counteracting oxidative stress to improve health.

Patricia Pérez-Matute1, M Angeles Zulet, J Alfredo Martínez.   

Abstract

Oxidative stress is at the very core of metabolism. Reactive species behave as true second messengers that control important cellular functions. However, under pathological conditions, abnormally large concentrations of these species may lead to permanent changes in signal transduction and gene expression. Attenuation of oxidative stress as a way to improve several diseases such as diabetes has flourished as one of the main challenges of research. The lack of evidence to prove the benefits from antioxidant compounds has led to boost these strategies. Inhibition of reactive oxygen species (ROS) production through the development of inhibitors against NADPH oxidase and mitochondria offers an alternative approach to conventional antioxidant therapies. There is a need to understand oxidative stress process to implement health-disorder approaches.

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Year:  2009        PMID: 19766058     DOI: 10.1016/j.coph.2009.08.005

Source DB:  PubMed          Journal:  Curr Opin Pharmacol        ISSN: 1471-4892            Impact factor:   5.547


  38 in total

1.  Progesterone increases skeletal muscle mitochondrial H2O2 emission in nonmenopausal women.

Authors:  Daniel A Kane; Chien-Te Lin; Ethan J Anderson; Hyo-Bum Kwak; Julie H Cox; Patricia M Brophy; Robert C Hickner; P Darrell Neufer; Ronald N Cortright
Journal:  Am J Physiol Endocrinol Metab       Date:  2010-12-28       Impact factor: 4.310

Review 2.  Signal transduction by mitochondrial oxidants.

Authors:  Toren Finkel
Journal:  J Biol Chem       Date:  2011-08-10       Impact factor: 5.157

3.  Juglanone, a novel α-tetralonyl derivative with potent antioxidant activity from Juglans mandshurica.

Authors:  Lijuan Liu; Wei Li; Tatsunori Sasaki; Yoshihisa Asada; Kazuo Koike
Journal:  J Nat Med       Date:  2010-06-23       Impact factor: 2.343

Review 4.  Is Alzheimer's disease a Type 3 Diabetes? A critical appraisal.

Authors:  Ramesh Kandimalla; Vani Thirumala; P Hemachandra Reddy
Journal:  Biochim Biophys Acta Mol Basis Dis       Date:  2016-08-25       Impact factor: 5.187

5.  Lifestyle predictors of oxidant and antioxidant enzyme activities and total antioxidant capacity in healthy women: a cross-sectional study.

Authors:  Amjad A Mahasneh; Yali Zhang; Hua Zhao; Christine B Ambrosone; Chi-Chen Hong
Journal:  J Physiol Biochem       Date:  2016-09-07       Impact factor: 4.158

Review 6.  Oxidative stress and diabetes: what can we learn about insulin resistance from antioxidant mutant mouse models?

Authors:  Jennalynn Styskal; Holly Van Remmen; Arlan Richardson; Adam B Salmon
Journal:  Free Radic Biol Med       Date:  2011-10-20       Impact factor: 7.376

7.  Association of the C242T polymorphism in the NADPH oxidase p22 phox gene with carotid atherosclerosis in Slovenian patients with type 2 diabetes.

Authors:  Marija Santl Letonja; Jovana Nikolajević-Starčević; Daniela Cristina Branco Batista; Joško Osredkar; Danijel Petrovič
Journal:  Mol Biol Rep       Date:  2012-08-30       Impact factor: 2.316

Review 8.  Overlapped metabolic and therapeutic links between Alzheimer and diabetes.

Authors:  Waqar Ahmad
Journal:  Mol Neurobiol       Date:  2012-09-26       Impact factor: 5.590

9.  Effects of sitagliptin treatment on dysmetabolism, inflammation, and oxidative stress in an animal model of type 2 diabetes (ZDF rat).

Authors:  Liliana Ferreira; Edite Teixeira-de-Lemos; Filipa Pinto; Belmiro Parada; Cristina Mega; Helena Vala; Rui Pinto; Patrícia Garrido; José Sereno; Rosa Fernandes; Paulo Santos; Isabel Velada; Andreia Melo; Sara Nunes; Frederico Teixeira; Flávio Reis
Journal:  Mediators Inflamm       Date:  2010-06-21       Impact factor: 4.711

10.  Different postprandial acute response in healthy subjects to three strawberry jams varying in carbohydrate and antioxidant content: a randomized, crossover trial.

Authors:  Idoia Ibero-Baraibar; Marta Cuervo; Santiago Navas-Carretero; Itziar Abete; M Angeles Zulet; J Alfredo Martinez
Journal:  Eur J Nutr       Date:  2013-04-04       Impact factor: 5.614

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