Literature DB >> 19764065

The Ussing type chamber model to study the intestinal transport and modulation of specific tight-junction genes using a colonic cell line.

Hannah Bergmann1, Dorothee Rogoll, Wolfgang Scheppach, Ralph Melcher, Elke Richling.   

Abstract

Polyphenols in apples, such as various hydroxycinnamic acids and flavonoids, have positive health effects that strongly depend on their bioavailability. In order to show that the Ussing-type chamber is a useful model to study metabolism, transport, and tightness of cell monolayers in one experimental setup, monolayers of the T84 colon carcinoma cell line mounted in Ussing-type chambers were incubated in the presence of physiological concentrations of various hydroxycinnamic acids (including ferulic, isoferulic, cinnamic, and hydrocinnamic acids) and flavonoids for 4 h. Concentrations of each tested polyphenol in the apical chamber, basolateral chamber, and those associated with the cells were then determined using HPLC with DAD (HPLC-DAD). The transport studies showed that the amounts of the tested polyphenols that passed from the apical to the basolateral side of the T84 monolayers depended on their polarity. Metabolites, such as glucuronides and sulfates of ferulic acid, were also detected at measurable levels by HPLC-ESI-MS/MS in the model system, but only when they were supplied at supra-physiological concentrations (>100 microM). In addition, the transepithelial resistance (TER) of T84 monolayers was measured before and after the addition of polyphenols, with and without short-term exposure to apical sodium caprate (C10), a tight junction (TJ) modulator. Exposure to C10 induced a decrease in TER that was reversible by incubation with polyphenols. However, no increase in paracellular permeability of tested polyphenols was observed after apical C10 exposure, so C10 did not promote fluxes of hydroxycinnamic acids across the monolayers. Further, real-time PCR analysis of the T84 colon cell line showed that ferulic and isoferulic acids induced significant increases in expression of the TJ components zonula occludens-1 (ZO-1) and claudin-4 transcription, but reductions in occludin expression. In contrast, caffeic and p-coumaric acids had no significant effects on the transcription of either ZO-1 or occludin. Our results provide confirmation that T84 cells could be used as model system to simulate the intestinal mucosa, and that polyphenols are able to increase the TER of C10-treated and -untreated T84 monolayers.

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Year:  2009        PMID: 19764065     DOI: 10.1002/mnfr.200800498

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  12 in total

1.  Intestinal transit and systemic metabolism of apple polyphenols.

Authors:  Kathrin Kahle; Michael Kempf; Peter Schreier; Wolfgang Scheppach; Dieter Schrenk; Tanja Kautenburger; Dorothée Hecker; Wolfgang Huemmer; Matthias Ackermann; Elke Richling
Journal:  Eur J Nutr       Date:  2010-12-24       Impact factor: 5.614

Review 2.  [Colorectal cancer prevention by flavonoids].

Authors:  Harald Hoensch; Elke Richling; Wolfgang Kruis; Wilhelm Kirch
Journal:  Med Klin (Munich)       Date:  2010-09-08

3.  1H NMR-Based Identification of Intestinally Absorbed Metabolites by Ussing Chamber Analysis of the Rat Cecum.

Authors:  Meredith M Dinges; Christian Lytle; Cynthia K Larive
Journal:  Anal Chem       Date:  2018-03-07       Impact factor: 6.986

4.  Prooxidant effects of verbascoside, a bioactive compound from olive oil mill wastewater, on in vitro developmental potential of ovine prepubertal oocytes and bioenergetic/oxidative stress parameters of fresh and vitrified oocytes.

Authors:  M E Dell'Aquila; L Bogliolo; R Russo; N A Martino; M Filioli Uranio; F Ariu; F Amati; A M Sardanelli; V Linsalata; M G Ferruzzi; A Cardinali; F Minervini
Journal:  Biomed Res Int       Date:  2014-02-25       Impact factor: 3.411

Review 5.  Apples and cardiovascular health--is the gut microbiota a core consideration?

Authors:  Athanasios Koutsos; Kieran M Tuohy; Julie A Lovegrove
Journal:  Nutrients       Date:  2015-05-26       Impact factor: 5.717

Review 6.  Bioactivity of Polyphenols: Preventive and Adjuvant Strategies toward Reducing Inflammatory Bowel Diseases-Promises, Perspectives, and Pitfalls.

Authors:  Anouk Kaulmann; Torsten Bohn
Journal:  Oxid Med Cell Longev       Date:  2016-07-10       Impact factor: 6.543

7.  Pomegranate Mesocarp against Colitis-Induced Visceral Pain in Rats: Effects of a Decoction and Its Fractions.

Authors:  Carmen Parisio; Elena Lucarini; Laura Micheli; Alessandra Toti; Mohamad Khatib; Nadia Mulinacci; Laura Calosi; Daniele Bani; Lorenzo Di Cesare Mannelli; Carla Ghelardini
Journal:  Int J Mol Sci       Date:  2020-06-17       Impact factor: 5.923

8.  Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male Mice.

Authors:  Daniela Graf; Jennifer M Monk; Dion Lepp; Wenqing Wu; Laurel McGillis; Kyle Roberton; Yolanda Brummer; Susan M Tosh; Krista A Power
Journal:  Nutrients       Date:  2019-08-09       Impact factor: 5.717

Review 9.  Effects of Coffee and Its Components on the Gastrointestinal Tract and the Brain-Gut Axis.

Authors:  Amaia Iriondo-DeHond; José Antonio Uranga; Maria Dolores Del Castillo; Raquel Abalo
Journal:  Nutrients       Date:  2020-12-29       Impact factor: 5.717

10.  Chlorogenic acid decreases intestinal permeability and increases expression of intestinal tight junction proteins in weaned rats challenged with LPS.

Authors:  Zheng Ruan; Shiqiang Liu; Yan Zhou; Shumei Mi; Gang Liu; Xin Wu; Kang Yao; Houssein Assaad; Zeyuan Deng; Yongqing Hou; Guoyao Wu; Yulong Yin
Journal:  PLoS One       Date:  2014-06-02       Impact factor: 3.240

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