Literature DB >> 1972260

Effect of dietary alpha-linolenate/linoleate balance on crescent type-anti-glomerular basement membrane nephritis in rats.

S Watanabe1, E Suzuki, R Kojima, Y Suzuki, H Okuyama.   

Abstract

Rats were fed diets with three different ratios of alpha-linolenate (18:3 n-3) and linoleate (18:2 n-6), and then crescentic-type anti-glomerular basement membrane (GBM) nephritis was induced. The urinary protein levels and the plasma urea nitrogen levels were significantly higher, and histological abnormalities of glomeruli were seen more frequently in the high-alpha-linolenate group than in the high-linoleate group. The differences in dietary alpha-linolenate/linoleate balances were reflected in the proportions of arachidonate and eicosapentaenoate in glomerular phospholipids. Our results indicate that dietary enrichment with alpha-linolenate causes unfavorable effects in this anti-GBM nephritis model.

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Year:  1990        PMID： 1972260     DOI： 10.1007/bf02544386

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


  37 in total

1.  Eicosapentaenoic acid and IgA nephropathy.

Authors:  T Hamazaki; S Tateno; H Shishido
Journal:  Lancet       Date:  1984-05-05       Impact factor: 79.321

2.  Fish oil has beneficial effects on lipids and renal disease of nephrotic rats.

Authors:  Y Ito; U Barcelli; W Yamashita; M Weiss; P Glas-Greenwalt; V E Pollak
Journal:  Metabolism       Date:  1988-04       Impact factor: 8.694

3.  The protective effect of dietary fish oil on murine lupus.

Authors:  D R Robinson; J D Prickett; R Polisson; A D Steinberg; L Levine
Journal:  Prostaglandins       Date:  1985-07

4.  Beneficial effects of polyunsaturated fatty acids in partially nephrectomized rats.

Authors:  U O Barcelli; J Miyata; Y Ito; L Gallon; P Laskarzewski; M Weiss; R Hitzemann; V E Pollak
Journal:  Prostaglandins       Date:  1986-08

5.  A low protein-high linoleate diet increases glomerular PGE2 and protects renal function in rats with reduced renal mass.

Authors:  Y Ito; U Barcelli; W Yamashita; M Weiss; J Deddens; V E Pollak
Journal:  Prostaglandins Leukot Med       Date:  1987-08

6.  Enhanced glomerular prostaglandin formation in experimental membranous nephropathy.

Authors:  R A Stahl; S Adler; P J Baker; Y P Chen; P M Pritzl; W G Couser
Journal:  Kidney Int       Date:  1987-05       Impact factor: 10.612

7.  Crescentic type nephritis induced by anti-glomerular basement membrane (GBM) serum in rats.

Authors:  M Ito; H Yamada; K Okamoto; Y Suzuki
Journal:  Jpn J Pharmacol       Date:  1983-12

8.  Effect of dietary alpha-linolenate/linoleate balance on brain lipid compositions and learning ability of rats.

Authors:  N Yamamoto; M Saitoh; A Moriuchi; M Nomura; H Okuyama
Journal:  J Lipid Res       Date:  1987-02       Impact factor: 5.922

9.  A fish oil diet rich in eicosapentaenoic acid reduces cyclooxygenase metabolites, and suppresses lupus in MRL-lpr mice.

Authors:  V E Kelley; A Ferretti; S Izui; T B Strom
Journal:  J Immunol       Date:  1985-03       Impact factor: 5.422

10.  EXPERIMENTAL GLOMERULONEPHRITIS. VI. THE AUTOLOGOUS PHASE OF NEPHROTOXIC SERUM NEPHRITIS.

Authors:  E R UNANUE; F J DIXON
Journal:  J Exp Med       Date:  1965-05-01       Impact factor: 14.307
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  2 in total

1.  Effect of dietary alpha-linolenate/linoleate balance on endotoxin-induced hepatitis in mice.

Authors:  S Watanabe; H Okuyama
Journal:  Lipids       Date:  1991-06       Impact factor: 1.880

2.  Effects of low casein and fish oil on hyperlipidemia and proteinuria in nephritic rats.

Authors:  K Fujisawa; K Yagasaki; R Funabiki
Journal:  Lipids       Date:  1994-11       Impact factor: 1.880
  2 in total

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