Literature DB >> 19705613

Natural seaweed waste as sorbent for heavy metal removal from solution.

Salman Ahmady-Asbchin1, Yves Andres, Claire Gerente, Pierre Le Cloirec.   

Abstract

Biosorption is a suitable heavy metal remediation technique for the treatment of aqueous effluents of large volume and low pollutant concentration. However, today industrial applications need the selection of efficient low-cost biosorbents. The aim of this work is to investigate brown alga such as Fucus serratus (FS) as a low-cost biosorbent, for the fixation of metallic ions, namely Cu(2+), Zn(2+), Pb(2+), Ni(2+), Cd(2+) and Ce(3+), in a batch reactor. Biosorption kinetics and isotherms have been performed at pH 5.5. For all of the studied metallic ions, the equilibrium time is about 450 min and a tendency based on the initial sorption rate has been established: Ce(3+) > Zn(2+) > Ni(2+) > Cu(2+) > Cd(2+) > Pb(2+). The adsorption equilibrium data are well described by the Langmuir equation. The sequence of the maximum adsorption capacity is Pb(2+) approximately equal Cu(2+) >> Ce(3+) approximately equal Ni(2+) > Cd(2+) > Zn(2+) and values are ranged between 1.78 and 0.71 mmol g(-1). These results indicate that the FS biomass is a suitable biosorbent for the removal of heavy metals from wastewater and can be tested in a dynamic process. The selected pilot process involves a hybrid membrane process: a continuous stirred tank reactor is coupled with a microfiltration immersed membrane, in order to confine the FS particles. A mass balance model is used to describe the adsorption process and the breakthrough curves are correctly modelled. Based on these results, it is demonstrated that FS is an interesting biomaterial for the treatment of water contaminated heavy metals.

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Year:  2009        PMID: 19705613     DOI: 10.1080/09593330902919401

Source DB:  PubMed          Journal:  Environ Technol        ISSN: 0959-3330            Impact factor:   3.247


  4 in total

Review 1.  Phycochemical Constituents and Biological Activities of Fucus spp.

Authors:  Marcelo D Catarino; Artur M S Silva; Susana M Cardoso
Journal:  Mar Drugs       Date:  2018-07-27       Impact factor: 5.118

Review 2.  Pectin and Pectin-Based Composite Materials: Beyond Food Texture.

Authors:  Claudia Lara-Espinoza; Elizabeth Carvajal-Millán; René Balandrán-Quintana; Yolanda López-Franco; Agustín Rascón-Chu
Journal:  Molecules       Date:  2018-04-18       Impact factor: 4.411

Review 3.  Sulfated polysaccharides and its commercial applications in food industries-A review.

Authors:  Janani Muthukumar; Ramalingam Chidambaram; Sivaramakrishnan Sukumaran
Journal:  J Food Sci Technol       Date:  2020-10-15       Impact factor: 3.117

4.  Biochemical Characterization of a New Oligoalginate Lyase and Its Biotechnological Application in Laminaria japonica Degradation.

Authors:  Shangyong Li; Linna Wang; Samil Jung; Beom Suk Lee; Ningning He; Myeong-Sok Lee
Journal:  Front Microbiol       Date:  2020-03-10       Impact factor: 5.640

  4 in total

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