Literature DB >> 1964870

The structural analysis of a levan produced by Streptococcus salivarius SS2.

P J Simms1, W J Boyko, J R Edwards.   

Abstract

The structure of a water-soluble levan produced by Streptococcus salivarius SS2 has been determined by means of various chemical and instrumental methods. Methylation and periodate oxidation studies demonstrate that the levan is comprised of D-fructofuranosyl backbone residues linked beta-(2----6) (about 70%) with beta-(2----1) branches (about 30%). 13C-N.m.r. spectral analysis of the polymer is consistent with the structure determined by chemical means.

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Year:  1990        PMID: 1964870     DOI: 10.1016/0008-6215(90)80099-o

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  7 in total

1.  The fruB Gene of Streptococcus mutans Encodes an Endo-Levanase That Enhances Growth on Levan and Influences Global Gene Expression.

Authors:  Brinta Chakraborty; Lin Zeng; Robert A Burne
Journal:  Microbiol Spectr       Date:  2022-05-19

2.  Characterization of the Streptococcus mutans GS-5 fruA gene encoding exo-beta-D-fructosidase.

Authors:  R A Burne; J E Penders
Journal:  Infect Immun       Date:  1992-11       Impact factor: 3.441

3.  Genetic analysis of fructan-hyperproducing strains of Streptococcus mutans.

Authors:  D L Kiska; F L Macrina
Journal:  Infect Immun       Date:  1994-07       Impact factor: 3.441

Review 4.  Structure-function relationships of glucansucrase and fructansucrase enzymes from lactic acid bacteria.

Authors:  Sacha A F T van Hijum; Slavko Kralj; Lukasz K Ozimek; Lubbert Dijkhuizen; Ineke G H van Geel-Schutten
Journal:  Microbiol Mol Biol Rev       Date:  2006-03       Impact factor: 11.056

5.  Fermentation pH Modulates the Size Distributions and Functional Properties of Gluconobacter albidus TMW 2.1191 Levan.

Authors:  Tharalinee Ua-Arak; Frank Jakob; Rudi F Vogel
Journal:  Front Microbiol       Date:  2017-05-04       Impact factor: 5.640

6.  Studies on solvent precipitation of levan synthesized using Bacillus subtilis MTCC 441.

Authors:  Jothi Sailaja C A Chidambaram; Bhuvaneshwari Veerapandian; Kartik Kumar Sarwareddy; Krishna Priya Mani; Saravanan Ramiah Shanmugam; Ponnusami Venkatachalam
Journal:  Heliyon       Date:  2019-09-25

7.  Intrinsic Levanase Activity of Bacillus subtilis 168 Levansucrase (SacB).

Authors:  Luz Méndez-Lorenzo; Jaime R Porras-Domínguez; Enrique Raga-Carbajal; Clarita Olvera; Maria Elena Rodríguez-Alegría; Ernesto Carrillo-Nava; Miguel Costas; Agustín López Munguía
Journal:  PLoS One       Date:  2015-11-23       Impact factor: 3.240

  7 in total

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