Literature DB >> 19626430

How flexible polymers interact with proteins and its relationship with the protein separation method by protein-polymer complex formation.

Valeria Boeris1, Beatriz Farruggia, Diana Romanini, Guillermo Picó.   

Abstract

Bovine serum albumin was selected as a model protein to study the molecular mechanism of interaction between flexible polymer with net negative electrical charge (polyvinylsulphonate and polyacrylic acid) and a non-charged polymer such as poly(ethylene) poly(propylene) oxide (molecular mass 8,400) by using spectroscopies techniques combination: fluorescence emission and circular dichroism. Polyvinylsulphonate and polyacrylic acid interact with the protein due to the coulombic interaction between positive charged protein groups such as amine of lysine and histidine. The poly(ethylene)-poly(propylene) oxide increased the hydrophobic microenvironment around the tryptophan residues. This polymer preserved the secondary and tertiary structure of the protein and did not induce any significant modification in the protein surface area exposed to the solvent.

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Year:  2009        PMID: 19626430     DOI: 10.1007/s10930-009-9188-x

Source DB:  PubMed          Journal:  Protein J        ISSN: 1572-3887            Impact factor:   2.371


  17 in total

1.  The participation of human serum albumin domains in chemical and thermal unfolding.

Authors:  B Farruggia; F Rodriguez; R Rigatuso; G Fidelio; G Picó
Journal:  J Protein Chem       Date:  2001-01

2.  Thermal and urea-induced unfolding of the marginally stable lac repressor DNA-binding domain: a model system for analysis of solute effects on protein processes.

Authors:  Daniel J Felitsky; M Thomas Record
Journal:  Biochemistry       Date:  2003-02-25       Impact factor: 3.162

3.  Chymotrypsin-poly vinyl sulfonate interaction studied by dynamic light scattering and turbidimetric approaches.

Authors:  Valeria Boeris; Darío Spelzini; José Peleteiro Salgado; Guillemo Picó; Diana Romanini; Beatriz Farruggia
Journal:  Biochim Biophys Acta       Date:  2008-06-03

4.  Thermodynamic features of the thermal unfolding of human serum albumin.

Authors:  G A Picó
Journal:  Int J Biol Macromol       Date:  1997-02       Impact factor: 6.953

5.  Conjugated polyene fatty acids as fluorescent probes: binding to bovine serum albumin.

Authors:  L A Sklar; B S Hudson; R D Simoni
Journal:  Biochemistry       Date:  1977-11-15       Impact factor: 3.162

6.  Hydrophobicity determined by a fluorescence probe method and its correlation with surface properties of proteins.

Authors:  A Kato; S Nakai
Journal:  Biochim Biophys Acta       Date:  1980-07-24

7.  Calorimetric investigation of the protein-flexible chain polymer interactions and its relationship with protein partition in aqueous two-phase systems.

Authors:  Guillermo Picó; Georgina Bassani; Beatriz Farruggia; Bibiana Nerli
Journal:  Int J Biol Macromol       Date:  2006-08-22       Impact factor: 6.953

8.  Comparison of protein surface hydrophobicity measured at various pH values using three different fluorescent probes.

Authors:  N Alizadeh-Pasdar; E C Li-Chan
Journal:  J Agric Food Chem       Date:  2000-02       Impact factor: 5.279

9.  Relationship between the protein surface hydrophobicity and its partitioning behaviour in aqueous two-phase systems of polyethyleneglycol-dextran.

Authors:  Gisela Tubio; Bibiana Nerli; Guillermo Picó
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2004-01-25       Impact factor: 3.205

10.  Protein-flexible chain polymer interactions to explain protein partition in aqueous two-phase systems and the protein-polyelectrolyte complex formation.

Authors:  Valeria Boeris; Beatriz Farruggia; Bibiana Nerli; Diana Romanini; Guillermo Picó
Journal:  Int J Biol Macromol       Date:  2007-03-25       Impact factor: 6.953

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