| Literature DB >> 19565308 |
Abstract
Due to their hydrophobic nature, lipophilic compounds are always bound to proteins when transported in the organism. The transfer of such compounds between their binding proteins and cells as well as intracellular trafficking is mediated by a very low water-phase concentration of monomers. The use of protein filled resealed red cell membranes (erythrocyte ghosts) as semipermeable bags enables us to determine directly such water-phase concentrations in a biological system where the lipophilic compound is in equilibrium with the compound bound to its binding protein. Equilibrium dissociation constants (K(d)'s) and number of binding sites are determined by regression analyses of data. We describe the method with the hydrophobic anion arachidonate and the neutral N-arachidonoylethanolamide as examples.Entities:
Year: 2004 PMID: 19565308 PMCID: PMC524038 DOI: 10.1251/bpo93
Source DB: PubMed Journal: Biol Proced Online ISSN: 1480-9222 Impact factor: 3.244
Fig. 1The relation between supernatant 3H-ligand concentrations including ligand bound to dissolved binding capacity and the reciprocal value of the four dilution factors.
A: Experimental data of anandamide at 37°C and ν = 0.148, with 0.1% BSA-filled ghosts. Regression line is y = 25.07 ± 0.54 x + 9.67 ± 0.14, r = 0.999, P = 0.00046. B: Experimental data of arachidonate at 38°C and ν = 0.019, with 0.2% BSA-filled ghosts. Regression line is y = 0.442 ± 0.031 x + 0.203 ± 0.008, r = 0.995, P = 0.00489.
Fig. 2The relationship between ligand water-phase concentration [L] and molar ratio of ligand to BSA (ν) presented according to (Eq.3).
A: Anandamide data at 23°C, pH 7.3. The regression line is y = 0.945 ± 0.119 x + 28.72 ± 1.689, r = 0.95, P = 0.00012. B: Arachidonate data at 10°C, pH 7.3. The regression line is y = 0.308 ± 0.082 x + 2.586 ± 0.231, r = 0.71, P = 0.0021.
Concentrations of unbound arachidonate in 165 mM KCl, 2 mM phosphate buffer, pH 7.3, containing 0.02 mM EDTA/EGTA (1:1) in equilibrium with arachidonate-bovine serum albumin (0.2 %) complexes of various molar ratios (n) at four temperatures. The concentrations are obtained by extrapolation and are given as intercept values ± standard errors.
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| 0.012 | 0.015 ± 0.004 | 0.127 ± 0.009 | ||
| 0.019 | 0.203 ± 0.008 | |||
| 0.044 | 0.37 ± 0.02 | |||
| 0.050 | 0.261 ± 0.015 | 0.45 ± 0.052 | ||
| 0.055 | 0.128 ± 0.005 | 0.134 ± 0.010 | 0.29 ± 0.03 | 0.354 ± 0.016 |
| 0.058 | 0.107 ± 0.016 | |||
| 0.069 | 0.513 ± 0.011 | |||
| 0.072 | 0.374 ± 0.020 | |||
| 0.10 | 0.257 ± 0.005 | 0.58 ± 0.03 | 0.98 ± 0.04 | |
| 0.13 | 0.73 ± 0.05 | 0.96 ± 0.09 | ||
| 0.16 | 0.53 ± 0.05 | 0.84 ± 0.34 | 1.30 ± 0.39 | |
| 0.17 | 0.186 ± 0.003 | |||
| 0.18 | 0.58 ± 0.06 | 1.08 ± 0.11 | 1.88 ± 0.27 | |
| 0.20 | 1.39 ± 0.15 | 1.55 ± 0.13 | ||
| 0.21 | 1.34 ± 0.11 | 2.41 ± 0.15 | ||
| 0.22 | 0.40 ± 0.02 | |||
| 0.30 | 0.36 ± 0.01 | 1.80 ± 0.16 | 2.77 ± 0.12 | |
| 0.45 ± 0.28 | 2.11 ± 0.19 | |||
| 0.32 | 0.72 ± 0.08 | 0.89 ± 0.18 | ||
| 0.35 | 1.16 ± 0.05 | |||
| 0.39 | 3.44 ± 0.14 | |||
| 0.41 | 3.69 ± 0.33 | |||
| 0.49 | 1.70 ± 0.22 | 5.88 ± 0.54 | ||
| 0.52 | 2.46 ± 0.13 | 4.77 ± 0.18 | ||
| 0.54 | 1.05 ± 0.37 | 1.78 ± 0.18 | 3.51 ± 0.12 | |
| 0.57 | 0.87 ± 0.06 | 1.62 ± 0.23 | ||
| 0.58 | 2.84 ± 0.34 | |||
| 0.59 | 0.66 ± 0.04 | |||
| 0.62 | 1.25 ± 0.15 | 5.05 ± 1.81 | 6.80 ± 0.48 | |
| 0.71 | 1.661 ± 0.015 | |||
| 0.76 | 2.91 ± 0.45 | 6.51 ± 0.76 | ||
| 0.78 | 6.75 ± 0.53 | |||
| 0.84 | 1.38 ± 0.32 | |||
| 0.86 | 3.87 ± 1.06 | |||
| 0.88 | 9.90 ± 0.74 | |||
| 0.90 | 2.33 ± 0.36 | |||
| 0.94 | 2.33 ± 0.23 | |||
| 1.00 | 2.55 ± 0.38 | 3.60 ± 0.77 | 10.56 ± 1.03 | |
| 1.04 | 3.25 ± 0.26 | 3.91 ± 0.05 | ||
| 1.10 | 3.40 ± 0.78 | 10.24 ± 0.22 | ||
| 1.16 | 2.75 ± 0.45 | |||
| 1.37 | 4.46 ± 0.32 | 6.76 ± 2.64 | 11.58 ± 1.43 | 22.48 ± 1.41 |
Concentrations of unbound anandamide in 165 mM KCl, 2 mM phosphate buffer, pH 7.3, containing 0.02 mM EDTA/EGTA (1:1) in equilibrium with anandamide-bovine serum albumin (0.1 %) complexes of various molar ratios (n) at four temperatures. The concentrations are obtained by extrapolation and are given as intercept values ± standard errors.
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| 0.06 | 3.35 ± 0.41 | |||
| 0.09 | 5.01 ± 0.51 | |||
| 0.10 | 2.61 ± 0.43 | |||
| 0.11 | 0.83 ± 0.11 | 7.56 ± 0.24 | ||
| 0.13 | 8.72 ± 0.10 | |||
| 7.27 ± 0.53 | ||||
| 0.15 | 4.84 ± 0.44 | 10.23 ± 0.48 | ||
| 9.67 ± 0.15 | ||||
| 0.16 | 1.39 ± 0.09 | 2.11 ± 0.35 | 9.93 ± 1.16 | |
| 1.22 ± 0.11 | ||||
| 0.80 ± 0.26 | ||||
| 0.19 | 12.09 ± 0.34 | |||
| 12.71 ± 1.84 | ||||
| 0.21 | 15.05 ± 4.88 | |||
| 0.23 | 2.94 ± 0.64 | 7.84 ± 1.46 | 23.61 ± 2.57 | |
| 8.71 ± 0.69 | ||||
| 0.24 | 15.62 ± 0.85 | |||
| 0.25 | 2.25 ± 0.04 | |||
| 0.26 | 2.87 ± 0.48 | |||
| 0.27 | 1.96 ± 0.46 | |||
| 0.28 | 1.96 ± 0.37 | 25.35 ± 3.15 | ||
| 0.29 | 3.16 ± 0.33 | |||
| 0.31 | 3.31 ± 0.99 | 6.11 ± 0.76 | 14.68 ± 0.95 | |
| 0.32 | 29.53 ± 2.30 | |||
| 0.34 | 5.99 ± 0.95 | |||
| 0.35 | 5.03 ± 1.34 | |||
| 0.36 | 5.60 ± 0.85 | 30.70 ± 2.52 | ||
| 0.37 | 4.93 ± 0.31 | 16.03 ± 0.89 | ||
| 0.38 | 4.99 ± 0.35 | |||
| 0.41 | 7.09 ± 0.65 | 18.05 ± 0.11 | ||
| 0.42 | 5.04 ± 0.61 | |||
| 3.03 ± 0.50 | ||||
| 0.45 | 9.53 ± 0.76 | |||
| 0.46 | 6.89 ± 1.35 | |||
| 6.93 ± 0.22 | ||||
| 0.48 | 24.84 ± 2.35 | |||
| 0.49 | 9.89 ± 3.64 | |||
| 0.60 | 14.69 ± 2.49 | |||
| 0.64 | 20.44 ± 1.12 | |||
| 0.71 | 25.62 ± 2.84 | |||
| 0.74 | 12.91 ± 2.16 | |||
| 0.76 | 31.56 ± 5.13 | |||
| 0.81 | 14.76 ± 1.58 | |||
| 0.87 | 13.97 ± 3.07 |
Determination by regression analyses of raw data (Table 1 and 2) according to (Eq. 3) of number of binding sites (N ± SD.) on bovine serum albumin (BSA) and of the equilibrium dissociation constants (Kd nM ± SD.) for complexes of arachidonate and anandamide with BSA together with Ka (M-1) at four different temperatures.
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| 0° | 2.44 ± 0.46 | 3.70 ± 0.77 | 2.70 ± 0.56 | < 0.001 | 19 | 0.78 | 4.90 ± 0.30 | 2.04 ± 0.13 |
| 10° | 3.40 ± 0.90 | 8.94 ± 2.50 | 1.19 ± 0.31 | < 0.003 | 16 | 0.71 | 7.40 ± 0.40 | 1.35 ± 0.07 |
| 23° | 3.20 ± 0.90 | 17.6 ± 5.3 | 0.57 ± 0.17 | < 0.005 | 16 | 0.67 | 15.60 ± 0.70 | 0.64 ± 0.03 |
| 38° | 3.50 ± 0.60 | 29.3 ± 5.1 | 0.34 ± 0.06 | < 0.00015 | 24 | 0.70 | 28.00 ± 0.80 | 0.36 ± 0.01 |
| Weighted mean of N is 2.95 ± 0.24 | ||||||||
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| 0°C | 1.14 ± 0.15 | 7.82 ± 1.39 | 1.28 ± 0.23 | < 0.0001 | 18 | 0.88 | 6.87 ± 0.53 | 1.46 ± 0.11 |
| 10°C | 0.98 ± 0.05 | 9.77 ± 0.80 | 1.02 ± 0.08 | < 0.0001 | 16 | 0.99 | 11.28 ± 0.45 | 0.89 ± 0.04 |
| 23°C | 1.06 ± 0.13 | 30.44 ± 4.40 | 0.33 ± 0.05 | < 0.0001 | 9 | 0.95 | 26.05 ± 0.76 | 0.38 ± 0.01 |
| 37°C | 0.75 ± 0.08 | 37.54 ± 4.42 | 0.27 ± 0.03 | < 0.0001 | 15 | 0.95 | 54.92 ± 1.91 | 0.18 ± 0.01 |
| Weighted mean of N is 0.98 ± 0.11 | ||||||||
| Abbreviations: P is level of significance, n the number of determinations and r is the correlation coefficient. | ||||||||