Literature DB >> 19563904

Long-chain polyunsaturated fatty acid synthesis in fish: Comparative analysis of Atlantic salmon (Salmo salar L.) and Atlantic cod (Gadus morhua L.) Delta6 fatty acyl desaturase gene promoters.

Xiaozhong Zheng1, Michael J Leaver, Douglas R Tocher.   

Abstract

Fish vary in the ability to biosynthesise n-3 long-chain polyunsaturated fatty acids (LC-PUFA), with marine fish such as cod being inefficient in comparison to freshwater and salmonid fish. We investigated differences in the gene promoters of Delta6 fatty acyl desaturase (Delta6 FAD), a critical enzyme in LC-PUFA biosynthesis, in cod and salmon. Progressive deletions and targeted mutations of the promoters were tested for activity in a transfected Atlantic salmon (AS) cell line under low or high LC-PUFA treatment, and regions sufficient to direct transcription were identified. Comparison of these regions with sequences of corresponding regions of Delta6 FAD genes from mammals, amphibians and fish indicated a remarkable conservation of binding sites for SREBPs and NF-Y. In addition to these sites, a site was identified in salmon with similarity to that recognised by Sp1 transcription factor, and which was required for full expression of the salmon Delta6 FAD gene. The cod promoter was less active and lacked the Sp1 site. Eicosapentaenoic acid suppressed LC-PUFA synthesis in AS cells and also suppressed activity of the salmon Delta6 FAD promoter although this activity was likely mediated through sites other than Sp1, possibly similar to those recognised by NF-Y and SREBP transcription factors.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19563904     DOI: 10.1016/j.cbpb.2009.06.010

Source DB:  PubMed          Journal:  Comp Biochem Physiol B Biochem Mol Biol        ISSN: 1096-4959            Impact factor:   2.231


  20 in total

1.  Fatty acids of tissues of rainbow trout Parasalmo mykiss (Walbaum, 1792) depending on season, age, and forage composition.

Authors:  M A Nazarova; O B Vasilyeva; P O Ripatti; N N Nemova
Journal:  Dokl Biol Sci       Date:  2012-09-04

2.  Dietary Linseed Oil Reduces Growth While Differentially Impacting LC-PUFA Synthesis and Accretion into Tissues in Eurasian Perch (Perca fluviatilis).

Authors:  F Geay; D Wenon; J Mellery; E Tinti; S N M Mandiki; D R Tocher; C Debier; Y Larondelle; P Kestemont
Journal:  Lipids       Date:  2015-10-06       Impact factor: 1.880

3.  Minor lipid metabolic perturbations in the liver of Atlantic salmon (Salmo salar L.) caused by suboptimal dietary content of nutrients from fish oil.

Authors:  Monica Sanden; Nina S Liland; Øystein Sæle; Grethe Rosenlund; Shishi Du; Bente E Torstensen; Ingunn Stubhaug; Bente Ruyter; Nini H Sissener
Journal:  Fish Physiol Biochem       Date:  2016-05-06       Impact factor: 2.794

4.  Regulation of Δ6Fads2 Gene Involved in LC-PUFA Biosynthesis Subjected to Fatty Acid in Large Yellow Croaker (Larimichthys crocea) and Rainbow Trout (Oncorhynchus mykiss).

Authors:  Jie Sun; Jingqi Li; Yongnan Li; Jianlong Du; Nannan Zhao; Kangsen Mai; Qinghui Ai
Journal:  Biomolecules       Date:  2022-04-30

5.  Cloning and Characterization of Lxr and Srebp1, and Their Potential Roles in Regulation of LC-PUFA Biosynthesis in Rabbitfish Siganus canaliculatus.

Authors:  Qinghao Zhang; Cuihong You; Fang Liu; Wendi Zhu; Shuqi Wang; Dizhi Xie; Óscar Monroig; Douglas R Tocher; Yuanyou Li
Journal:  Lipids       Date:  2016-07-27       Impact factor: 1.880

6.  Pparγ Is Involved in the Transcriptional Regulation of Liver LC-PUFA Biosynthesis by Targeting the Δ6Δ5 Fatty Acyl Desaturase Gene in the Marine Teleost Siganus canaliculatus.

Authors:  Yuanyou Li; Ziyan Yin; Yewei Dong; Shuqi Wang; Óscar Monroig; Douglas R Tocher; Cuihong You
Journal:  Mar Biotechnol (NY)       Date:  2018-09-11       Impact factor: 3.619

7.  The plasma metabolome of Atlantic salmon as studied by 1H NMR spectroscopy using standard operating procedures: effect of aquaculture location and growth stage.

Authors:  Violetta Aru; Bekzod Khakimov; Klavs Martin Sørensen; Elvis Mashingaidze Chikwati; Trond M Kortner; Paul Midtlyng; Åshild Krogdahl; Søren Balling Engelsen
Journal:  Metabolomics       Date:  2021-05-17       Impact factor: 4.290

Review 8.  Seafood Intake as a Method of Non-Communicable Diseases (NCD) Prevention in Adults.

Authors:  Dominika Jamioł-Milc; Jowita Biernawska; Magdalena Liput; Laura Stachowska; Zdzisław Domiszewski
Journal:  Nutrients       Date:  2021-04-23       Impact factor: 5.717

9.  Genotype-specific responses in Atlantic salmon (Salmo salar) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysis.

Authors:  Sofia Morais; Jarunan Pratoomyot; John B Taggart; James E Bron; Derrick R Guy; J Gordon Bell; Douglas R Tocher
Journal:  BMC Genomics       Date:  2011-05-20       Impact factor: 3.969

10.  Regulation of tissue LC-PUFA contents, Δ6 fatty acyl desaturase (FADS2) gene expression and the methylation of the putative FADS2 gene promoter by different dietary fatty acid profiles in Japanese seabass (Lateolabrax japonicus).

Authors:  Houguo Xu; Xiaojing Dong; Qinghui Ai; Kangsen Mai; Wei Xu; Yanjiao Zhang; Rantao Zuo
Journal:  PLoS One       Date:  2014-01-31       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.