Literature DB >> 19515544

Evaluation of docosahexaenoic acid deficiency as a preventable risk factor for recurrent affective disorders: current status, future directions, and dietary recommendations.

Robert K McNamara1.   

Abstract

Major recurrent affective disorders, including major depressive disorder (MDD) and bipolar disorder, represent a growing public health crisis in the United States. Evidence from cross-national and cross-sectional epidemiological surveys, comparative peripheral and central composition studies, and placebo-controlled intervention trials suggest that n-3 fatty acid deficiency may contribute to the pathoaetiology of affective disorders. These data are reviewed with the objective of estimating a daily docosahexaenoic acid (DHA, 22:6n-3) intake value that is projected to be efficacious in mitigating vulnerability. It is proposed that daily DHA intake sufficient to increase erythrocyte DHA composition to a level found in healthy subjects from Japan (7%), where the lifetime prevalence rates of MDD and bipolar disorder are several fold lower than the US, represents an appropriate target. To achieve this target, preliminary DHA intervention trials indicate that a daily dose of 400-700 mg/d in children and 700-1000 mg/d in adults would be required. Based on the results of placebo-controlled intervention trials, a higher daily DHA dose in the order of 1000-1500 mg/d in a 2:1 eicosapentaenoic acid (EPA, 20:5n-3):DHA ratio may be optimal for the treatment of established affective disorders. These recommendations are intended to guide future dose-ranging placebo-controlled DHA intervention trials in patients with established affective disorders, as well as in asymptomatic subjects at elevated risk for developing affective disorders. Such early intervention studies are currently feasible and will ultimately be required to definitively evaluate whether DHA is a required nutrient for the prevention of affective disorders.

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Year:  2009        PMID: 19515544     DOI: 10.1016/j.plefa.2009.05.017

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  26 in total

1.  Validation of a food frequency questionnaire to assess intake of n-3 polyunsaturated fatty acids in subjects with and without major depressive disorder.

Authors:  M Elizabeth Sublette; C J Segal-Isaacson; Thomas B Cooper; Shiva Fekri; Nora Vanegas; Hanga C Galfalvy; Maria A Oquendo; J John Mann
Journal:  J Am Diet Assoc       Date:  2011-01

2.  A randomized, placebo-controlled, double-blind trial of supplemental docosahexaenoic acid on cognitive processing speed and executive function in females of reproductive age with phenylketonuria: A pilot study.

Authors:  S H L Yi; J A Kable; M L Evatt; R H Singh
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2011-10-14       Impact factor: 4.006

3.  Meta-analysis of the effects of eicosapentaenoic acid (EPA) in clinical trials in depression.

Authors:  M Elizabeth Sublette; Steven P Ellis; Amy L Geant; J John Mann
Journal:  J Clin Psychiatry       Date:  2011-09-06       Impact factor: 4.384

4.  Omega-3 Fatty Acids and Mood Stabilizers Alter Behavioural and Energy Metabolism Parameters in Animals Subjected to an Animal Model of Mania Induced by Fenproporex.

Authors:  Kizzy Cancelier; Lara M Gomes; Milena Carvalho-Silva; Letícia J Teixeira; Joyce Rebelo; Isabella T Mota; Camila O Arent; Edemilson Mariot; Luiza W Kist; Maurício R Bogo; João Quevedo; Giselli Scaini; Emilio L Streck
Journal:  Mol Neurobiol       Date:  2016-05-31       Impact factor: 5.590

5.  Omega-3 fatty acids and mood stabilizers alter behavioral and oxidative stress parameters in animals subjected to fenproporex administration.

Authors:  Lara M Gomes; Milena Carvalho-Silva; Letícia J Teixeira; Joyce Rebelo; Isabella T Mota; Rafaela Bilesimo; Monique Michels; Camila O Arent; Edemilson Mariot; Felipe Dal-Pizzol; Giselli Scaini; João Quevedo; Emilio L Streck
Journal:  Metab Brain Dis       Date:  2016-12-16       Impact factor: 3.584

6.  Effects of smoking and sun-drying on proximate, fatty and amino acids compositions of Southern pink shrimp (Penaeus notialis).

Authors:  Shehu Latunji Akintola
Journal:  J Food Sci Technol       Date:  2014-03-08       Impact factor: 2.701

Review 7.  Emerging risk factors for postpartum depression: serotonin transporter genotype and omega-3 fatty acid status.

Authors:  Gabriel D Shapiro; William D Fraser; Jean R Séguin
Journal:  Can J Psychiatry       Date:  2012-11       Impact factor: 4.356

8.  Plasma and erythrocyte fatty acid patterns in patients with recurrent depression: a matched case-control study.

Authors:  Johanna Assies; François Pouwer; Anja Lok; Roel J T Mocking; Claudi L H Bockting; Ieke Visser; Nico G G M Abeling; Marinus Duran; Aart H Schene
Journal:  PLoS One       Date:  2010-05-14       Impact factor: 3.240

9.  Role of Long-Chain Omega-3 Fatty Acids in Psychiatric Practice.

Authors:  Robert K McNamara; Jeffrey R Strawn
Journal:  PharmaNutrition       Date:  2013-04

10.  Membrane omega-3 Fatty Acid deficiency as a preventable risk factor for comorbid coronary heart disease in major depressive disorder.

Authors:  Robert K McNamara
Journal:  Cardiovasc Psychiatry Neurol       Date:  2009-09-16
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