Literature DB >> 19497699

Determination of nucleosides and nucleobases in different species of Cordyceps by capillary electrophoresis-mass spectrometry.

Feng-Qing Yang1, Liya Ge, Jean Wan Hong Yong, Swee Ngin Tan, Shao-Ping Li.   

Abstract

In present study, a capillary electrophoresis-mass spectrometry (CE-MS) method was developed for the simultaneous analysis of 12 nucleosides and nucleobases including cytosine, adenine, guanine, cytidine, cordycepin, adenosine, hypoxanthine, guanosine, inosine, 2'-deoxyuridine, uridine and thymidine in natural and cultured Cordyceps using 5-chlorocytosine arabinoside as an internal standard (IS). The CE separation conditions and MS parameters were optimized systematically for achieving good CE resolution and MS response of the investigated compounds. The optimum CE electrolyte was 100 mM formic acid containing 10% (v/v) methanol. The optimum MS parameters were as follows: 75% (v/v) methanol containing 0.3% formic acid with a flow rate of 3 microL/min was selected as the sheath liquid; the flow rate and temperature of drying gas were 6 L/min and 350 degrees C, respectively. The optimized CE-MS method was successfully applied for the simultaneous determination of 12 nucleosides and nucleobases in natural and cultured Cordyceps. On the basis of quantitative results, the total content of nucleosides is much higher in cultured Cordyceps (9138+/-4823 microg/g for cultured C. sinensis; 3722+/-1446 microg/g for C. militaris) than in natural ones (2167+/-412 microg/g). However, the hypoxanthine (131+/-47 microg/g) and inosine (335+/-90 microg/g) are much higher in natural C. sinensis. Cordycepin, which is abundant in cultured C. militaris (2276.5+/-842.6 microg/g), is only found in natural C. sinensis with very low content and cannot be detected in the cultured ones.

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Year:  2009        PMID: 19497699     DOI: 10.1016/j.jpba.2009.04.027

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  13 in total

1.  Identification of chemical markers in Cordyceps sinensis by HPLC-MS/MS.

Authors:  Hankun Hu; Ling Xiao; Baogen Zheng; Xin Wei; Alexis Ellis; Yi-Ming Liu
Journal:  Anal Bioanal Chem       Date:  2015-08-25       Impact factor: 4.142

Review 2.  The Chemical Constituents and Pharmacological Actions of Cordyceps sinensis.

Authors:  Yi Liu; Jihui Wang; Wei Wang; Hanyue Zhang; Xuelan Zhang; Chunchao Han
Journal:  Evid Based Complement Alternat Med       Date:  2015-04-16       Impact factor: 2.629

Review 3.  A Systematic Review of the Mysterious Caterpillar Fungus Ophiocordyceps sinensis in Dong-ChongXiaCao ( Dōng Chóng Xià Cǎo) and Related Bioactive Ingredients.

Authors:  Hui-Chen Lo; Chienyan Hsieh; Fang-Yi Lin; Tai-Hao Hsu
Journal:  J Tradit Complement Med       Date:  2013-01

4.  Cordyceps collected from Bhutan, an appropriate alternative of Cordyceps sinensis.

Authors:  Ding-Tao Wu; Guang-Ping Lv; Jian Zheng; Qian Li; Shuang-Cheng Ma; Shao-Ping Li; Jing Zhao
Journal:  Sci Rep       Date:  2016-11-22       Impact factor: 4.379

5.  Analysis of Soluble Proteins in Natural Cordyceps sinensis from Different Producing Areas by Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis and Two-dimensional Electrophoresis.

Authors:  Chun-Hong Li; Hua-Li Zuo; Qian Zhang; Feng-Qin Wang; Yuan-Jia Hu; Zheng-Ming Qian; Wen-Jia Li; Zhi-Ning Xia; Feng-Qing Yang
Journal:  Pharmacognosy Res       Date:  2017 Jan-Mar

6.  Dereplication of known nucleobase and nucleoside compounds in natural product extracts by capillary electrophoresis-high resolution mass spectrometry.

Authors:  Junhui Chen; Qian Shi; Yanlong Wang; Zhaoyong Li; Shuai Wang
Journal:  Molecules       Date:  2015-03-26       Impact factor: 4.411

7.  Determination and comparative analysis of 13 nucleosides and nucleobases in natural fruiting body of Ophiocordyceps sinensis and its substitutes.

Authors:  Wenming Cheng; Xun Zhang; Qiang Song; Weili Lu; Tingni Wu; Qunlin Zhang; Chunru Li
Journal:  Mycology       Date:  2017-10-26

8.  Metabolic profiling of natural and cultured Cordyceps by NMR spectroscopy.

Authors:  Yi Lu; Yuee Zhi; Takuya Miyakawa; Masaru Tanokura
Journal:  Sci Rep       Date:  2019-05-22       Impact factor: 4.379

9.  A flow-injection mass spectrometry fingerprinting scaffold for feature selection and quantitation of Cordyceps and Ganoderma extracts in beverage: a predictive artificial neural network modelling strategy.

Authors:  Chee Wei Lim; Siew Hoon Tai; Sheot Harn Chan
Journal:  AMB Express       Date:  2012-08-13       Impact factor: 3.298

Review 10.  Properties of Cordyceps Sinensis: A review.

Authors:  Peter Xin Chen; Sunan Wang; Shaoping Nie; Massimo Marcone
Journal:  J Funct Foods       Date:  2013-03-21       Impact factor: 4.451

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