Literature DB >> 19476499

Untangling the folding mechanism of the 5(2)-knotted protein UCH-L3.

Fredrik I Andersson1, David G Pina, Anna L Mallam, Georg Blaser, Sophie E Jackson.   

Abstract

Proteins possessing deeply embedded topological knots in their structure add a stimulating new challenge to the already complex protein-folding problem. The most complicated knotted topology observed to date belongs to the human enzyme ubiquitin C-terminal hydrolase UCH-L3, which is an integral part of the ubiquitin-proteasome system. The structure of UCH-L3 contains five distinct crossings of its polypeptide chain, and it adopts a 5(2)-knotted topology, making it a fascinating target for folding studies. Here, we provide the first in depth characterization of the stability and folding of UCH-L3. We show that the protein can unfold and refold reversibly in vitro without the assistance of molecular chaperones, demonstrating that all the information necessary for the protein to find its knotted native structure is encoded in the amino acid sequence, just as with any other globular protein, and that the protein does not enter into any deep kinetic traps. Under equilibrium conditions, the unfolding of UCH-L3 appears to be two-state, however, multiphasic folding and unfolding kinetics are observed and the data are consistent with a folding pathway in which two hyperfluorescent intermediates are formed. In addition, a very slow phase in the folding kinetics is shown to be limited by proline-isomerization events. Overall, the data suggest that a knotted topology, even in its most complex form, does not necessarily limit folding in vitro, however, it does seem to require a complex folding mechanism which includes the formation of several distinct intermediate species.

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Year:  2009        PMID: 19476499     DOI: 10.1111/j.1742-4658.2009.06990.x

Source DB:  PubMed          Journal:  FEBS J        ISSN: 1742-464X            Impact factor:   5.542


  18 in total

Review 1.  Knot theory in understanding proteins.

Authors:  Rama Mishra; Shantha Bhushan
Journal:  J Math Biol       Date:  2011-11-22       Impact factor: 2.259

2.  Structure and folding of a designed knotted protein.

Authors:  Neil P King; Alex W Jacobitz; Michael R Sawaya; Lukasz Goldschmidt; Todd O Yeates
Journal:  Proc Natl Acad Sci U S A       Date:  2010-11-10       Impact factor: 11.205

3.  Protein stabilization in a highly knotted protein polymer.

Authors:  Tobias C Sayre; Toni M Lee; Neil P King; Todd O Yeates
Journal:  Protein Eng Des Sel       Date:  2011-06-13       Impact factor: 1.650

4.  Characterization of the Folding of a 52-Knotted Protein Using Engineered Single-Tryptophan Variants.

Authors:  Hongyu Zhang; Sophie E Jackson
Journal:  Biophys J       Date:  2016-12-20       Impact factor: 4.033

5.  The exclusive effects of chaperonin on the behavior of proteins with 52 knot.

Authors:  Yani Zhao; Pawel Dabrowski-Tumanski; Szymon Niewieczerzal; Joanna I Sulkowska
Journal:  PLoS Comput Biol       Date:  2018-03-16       Impact factor: 4.475

6.  Tying up the Loose Ends: A Mathematically Knotted Protein.

Authors:  Shang-Te Danny Hsu; Yun-Tzai Cloud Lee; Kornelia M Mikula; Sofia M Backlund; Igor Tascón; Adrian Goldman; Hideo Iwaï
Journal:  Front Chem       Date:  2021-05-24       Impact factor: 5.221

7.  Converging experimental and computational views of the knotting mechanism of a small knotted protein.

Authors:  Cristina Paissoni; Sarita Puri; Iren Wang; Szu-Yu Chen; Carlo Camilloni; Shang-Te Danny Hsu
Journal:  Biophys J       Date:  2021-04-01       Impact factor: 3.699

8.  Effects of knots on protein folding properties.

Authors:  Miguel A Soler; Patrícia F N Faísca
Journal:  PLoS One       Date:  2013-09-04       Impact factor: 3.240

9.  How difficult is it to fold a knotted protein? In silico insights from surface-tethered folding experiments.

Authors:  Miguel A Soler; Patrícia F N Faísca
Journal:  PLoS One       Date:  2012-12-20       Impact factor: 3.240

Review 10.  Knotted proteins: A tangled tale of Structural Biology.

Authors:  Patrícia F N Faísca
Journal:  Comput Struct Biotechnol J       Date:  2015-08-19       Impact factor: 7.271

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