Literature DB >> 19459726

Zeatin prevents amyloid beta-induced neurotoxicity and scopolamine-induced cognitive deficits.

Soo Jung Choi1, Chang-Ho Jeong, Sung-Gil Choi, Ji-Yeon Chun, Young Jun Kim, JeongMin Lee, Dong-Hoon Shin, Ho Jin Heo.   

Abstract

The antioxidative and protective effects of zeatin against amyloid beta-protein (Abeta)-induced neurotoxicity were investigated using PC12 cells. Zeatin showed antioxidative and cell protective effects against Abeta-induced neurotoxicity. In this study, we also evaluated the effect of zeatin on learning and memory capacity in vivo using ICR mice with amnesia induced by scopolamine (1 mg/kg of body weight). Zeatin, when administered to mice at 4.5 mg/kg of body weight, significantly ameliorated scopolamine-induced amnesia as measured in both the passive avoidance test and Y-maze test. Injecting mice with scopolamine impaired performance on the passive avoidance test (48 +/- 4.5% decrease) and on the Y-maze test (12 +/- 1.3% decrease). In contrast, mice treated with zeatin before scopolamine injections were protected from these changes (5-34% decrease in step-through latency; 1-4% decrease in alternation behavior). The present results suggest a possible chemopreventive role of zeatin in Alzheimer's disease.

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Year:  2009        PMID: 19459726     DOI: 10.1089/jmf.2007.0678

Source DB:  PubMed          Journal:  J Med Food        ISSN: 1096-620X            Impact factor:   2.786


  11 in total

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Review 9.  The chemical composition and biological properties of coconut (Cocos nucifera L.) water.

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Authors:  Tatcha Balit; Mosaad A Abdel-Wahhab; Nisaudah Radenahmad
Journal:  J Aging Res       Date:  2019-11-29
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