Literature DB >> 19453674

Achievements, challenges, and promising new approaches in vitamin and mineral deficiency control.

Erick Boy1, Venkatesh Mannar, Chandrakant Pandav, Bruno de Benoist, Fernando Viteri, Olivier Fontaine, Christine Hotz.   

Abstract

Micronutrient deficiencies (MNDs) contribute significantly to the world's disease and mortality burden. Global efforts addressing MNDs have achieved significant yet heterogeneous progress across and within regions and countries. For vitamin A and iodine interventions, enhancing achievements in coverage require further political and financial commitment and targeting of hard-to-reach populations. Anemia control must focus on prevention among preschoolers and adolescent women and on integrated public health programs. Current international guidelines on iron supplementation and cut-off values for anemia need revision. For zinc, advocacy to accelerate the application of revised diarrhea management guidelines is critical, as are efficacy studies on food-based interventions and preventive supplementation.

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Year:  2009        PMID: 19453674     DOI: 10.1111/j.1753-4887.2009.00155.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  17 in total

1.  Food nanotechnology: New leverage against iron deficiency.

Authors:  Dennis D Miller
Journal:  Nat Nanotechnol       Date:  2010-04-25       Impact factor: 39.213

Review 2.  Inflammation and Nutritional Science for Programs/Policies and Interpretation of Research Evidence (INSPIRE).

Authors:  Daniel J Raiten; Fayrouz A Sakr Ashour; A Catharine Ross; Simin N Meydani; Harry D Dawson; Charles B Stephensen; Bernard J Brabin; Parminder S Suchdev; Ben van Ommen
Journal:  J Nutr       Date:  2015-04-01       Impact factor: 4.798

3.  An assessment of iodine nutritional status and thyroid hormone levels in children aged 8-10 years living in Zhejiang Province, China: a cross-sectional study.

Authors:  Yan Zou; Xiaoming Lou; Gangqiang Ding; Zhe Mo; Wenming Zhu; Guangming Mao; Jinshui Zhou
Journal:  Eur J Pediatr       Date:  2014-02-06       Impact factor: 3.183

4.  β-Carotene Biosynthesis in Probiotic Bacteria.

Authors:  Jennifer K Miller; M Travis Harrison; Annalisa D'Andrea; Aaron N Endsley; Fangfang Yin; Krishna Kodukula; Douglas S Watson
Journal:  Probiotics Antimicrob Proteins       Date:  2013-06       Impact factor: 4.609

5.  Serum immunoglobulins in patients with iron deficiency anemia.

Authors:  Mohammad Hadi Sadeghian; Mohammad Reza Keramati; Hossein Ayatollahi; Lida Manavifar; Hoda Enaiati; Masoumeh Mahmoudi
Journal:  Indian J Hematol Blood Transfus       Date:  2010-09-30       Impact factor: 0.900

6.  Lower plasma arginine in enteral tube-fed patients with pressure ulcer and improved pressure ulcer healing after arginine supplementation by Arginaid Water.

Authors:  J Yatabe; F Saito; I Ishida; A Sato; M Hoshi; K Suzuki; T Kameda; S Ueno; M S Yatabe; T Watanabe; H Sanada
Journal:  J Nutr Health Aging       Date:  2011-04       Impact factor: 4.075

7.  Regulatory Monitoring of Fortified Foods: Identifying Barriers and Good Practices.

Authors:  Corey L Luthringer; Laura A Rowe; Marieke Vossenaar; Greg S Garrett
Journal:  Glob Health Sci Pract       Date:  2015-09-02

8.  Iodine nutritional status after the implementation of the new iodized salt concentration standard in Zhejiang Province, China.

Authors:  Yan Zou; Xiaoming Lou; Gangqiang Ding; Zhe Mo; Wenming Zhu; Guangming Mao
Journal:  BMC Public Health       Date:  2014-08-12       Impact factor: 3.295

9.  Education achievements and goiter size ten years after iodized salt consuming.

Authors:  Mohammad Khajedaluee; Reza Rajabian; Mohsen Seyyednozadi
Journal:  Int J Prev Med       Date:  2013-08

10.  Creating political priority for micronutrient deficiencies: a qualitative case study from Senegal.

Authors:  Yarlini Balarajan
Journal:  BMJ Open       Date:  2014-08-08       Impact factor: 2.692

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