Literature DB >> 19420097

Methods of assessment of n-3 long-chain polyunsaturated fatty acid status in humans: a systematic review.

Katalin Fekete1, Tamás Marosvölgyi, Viktória Jakobik, Tamás Decsi.   

Abstract

BACKGROUND: The availability of reliable biomarkers of n-3 (omega-3) long-chain polyunsaturated fatty acid (LCPUFA) status is a prerequisite for linking dietary n-3 LCPUFA status to clinical outcomes.
OBJECTIVE: The objective of this meta-analysis was to assess the usefulness of different biomarkers of n-3 LCPUFA status in healthy humans.
DESIGN: We searched Ovid MEDLINE, EMBASE (Ovid), and Cochrane databases from inception to September 2007 for human intervention studies in which n-3 LCPUFA status changed after > or =2 wk of n-3 LCPUFA supplementation. We used formal inclusion/exclusion criteria and applied standard procedures for data extraction, validity assessment, and meta-analysis.
RESULTS: We included 41 studies (34 randomized controlled trials and 7 before-after studies) reporting on 18 different biomarkers. The data allowed specific evaluation of biomarkers of docosahexaenoic acid (DHA, 22:6n-3) and eicosapentaenoic acid (EPA, 20:5n-3) status in response to supplementation. There were sufficient data to determine that plasma DHA, plasma phospholipid DHA, plasma triacylglycerol DHA, plasma cholesteryl ester DHA, plasma nonesterified DHA, erythrocyte DHA, erythrocyte phospholipid DHA, and platelet DHA were all effective biomarkers of DHA status and that plasma phospholipid EPA was an effective marker of EPA status. Plasma phospholipid DHA appears to be a good marker of DHA status in adult men and women irrespective of DHA baseline status or supplementation dose, but its usefulness in other population subgroups is unclear.
CONCLUSION: There appears to be a range of useful biomarkers of DHA status in humans, but further research is needed to characterize which work best in particular population subgroups.

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Year:  2009        PMID: 19420097     DOI: 10.3945/ajcn.2009.27230I

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  42 in total

1.  Dietary intake of PUFAs and colorectal polyp risk.

Authors:  Harvey J Murff; Martha J Shrubsole; Qiuyin Cai; Walter E Smalley; Qi Dai; Ginger L Milne; Reid M Ness; Wei Zheng
Journal:  Am J Clin Nutr       Date:  2012-01-25       Impact factor: 7.045

2.  Maternal single nucleotide polymorphisms in the fatty acid desaturase 1 and 2 coding regions modify the impact of prenatal supplementation with DHA on birth weight.

Authors:  Ines Gonzalez-Casanova; Peter Rzehak; Aryeh D Stein; Raquel Garcia Feregrino; Juan A Rivera Dommarco; Albino Barraza-Villarreal; Hans Demmelmair; Isabelle Romieu; Salvador Villalpando; Reynaldo Martorell; Berthold Koletzko; Usha Ramakrishnan
Journal:  Am J Clin Nutr       Date:  2016-02-24       Impact factor: 7.045

Review 3.  Role of perinatal long-chain omega-3 fatty acids in cortical circuit maturation: Mechanisms and implications for psychopathology.

Authors:  Robert K McNamara; Jennifer J Vannest; Christina J Valentine
Journal:  World J Psychiatry       Date:  2015-03-22

4.  Validation of Predictive Metabolic Syndrome Biomarkers of World Trade Center Lung Injury: A 16-Year Longitudinal Study.

Authors:  Sophia Kwon; George Crowley; Erin J Caraher; Syed Hissam Haider; Rachel Lam; Arul Veerappan; Lei Yang; Mengling Liu; Rachel Zeig-Owens; Theresa M Schwartz; David J Prezant; Anna Nolan
Journal:  Chest       Date:  2019-03-02       Impact factor: 9.410

Review 5.  The potential relevance of docosahexaenoic acid and eicosapentaenoic acid to the etiopathogenesis of childhood neuropsychiatric disorders.

Authors:  Alessandra Tesei; Alessandro Crippa; Silvia Busti Ceccarelli; Maddalena Mauri; Massimo Molteni; Carlo Agostoni; Maria Nobile
Journal:  Eur Child Adolesc Psychiatry       Date:  2016-12-17       Impact factor: 4.785

6.  Detection and Treatment of Long-Chain Omega-3 Fatty Acid Deficiency in Adolescents with SSRI-Resistant Major Depressive Disorder.

Authors:  Robert K McNamara; Jennifer Strimpfel; Ronald Jandacek; Therese Rider; Patrick Tso; Jeffrey A Welge; Jeffrey R Strawn; Melissa P Delbello
Journal:  PharmaNutrition       Date:  2014-04-01

7.  Changes of molecular glycerophospholipid species in plasma and red blood cells during docosahexaenoic acid supplementation.

Authors:  Olaf Uhl; Hans Demmelmair; Mario Klingler; Berthold Koletzko
Journal:  Lipids       Date:  2013-09-17       Impact factor: 1.880

8.  Low docosahexaenoic acid status is associated with reduced indices in cortical integrity in the anterior cingulate of healthy male children: a 1H MRS Study.

Authors:  Robert K McNamara; Ronald Jandacek; Patrick Tso; Wade Weber; Wen-Jang Chu; Stephen M Strakowski; Caleb M Adler; Melissa P Delbello
Journal:  Nutr Neurosci       Date:  2013-07       Impact factor: 4.994

9.  High-throughput analysis of total plasma fatty acid composition with direct in situ transesterification.

Authors:  Claudia Glaser; Hans Demmelmair; Berthold Koletzko
Journal:  PLoS One       Date:  2010-08-09       Impact factor: 3.240

10.  Role of Long-Chain Omega-3 Fatty Acids in Psychiatric Practice.

Authors:  Robert K McNamara; Jeffrey R Strawn
Journal:  PharmaNutrition       Date:  2013-04
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