Literature DB >> 19417548

QTL detection of rice grain quality traits by microsatellite markers using an indica rice (Oryza sativa L.) combination.

Hossein Sabouri1.   

Abstract

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Year:  2009        PMID： 19417548     DOI： 10.1007/s12041-009-0011-4

Source DB:  PubMed          Journal:  J Genet        ISSN： 0022-1333            Impact factor:   1.166


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  8 in total

1.  Mapping of genes for cooking and eating qualities in Thai jasmine rice (KDML105).

Authors:  J C Lanceras; Z L Huang; O Naivikul; A Vanavichit; V Ruanjaichon; S Tragoonrung
Journal:  DNA Res       Date:  2000-04-28       Impact factor: 4.458

2.  Simultaneous improvement for four quality traits of Zhenshan 97, an elite parent of hybrid rice, by molecular marker-assisted selection.

Authors:  P H Zhou; Y F Tan; Y Q He; C G Xu; Q Zhang
Journal:  Theor Appl Genet       Date:  2002-08-06       Impact factor: 5.699

3.  The three important traits for cooking and eating quality of rice grains are controlled by a single locus in an elite rice hybrid, Shanyou 63.

Authors:  Y F Tan; J X Li; S B Yu; Y Z Xing; C G Xu; Q Zhang
Journal:  Theor Appl Genet       Date:  1999-08       Impact factor: 5.699

4.  The main effects, epistatic effects and environmental interactions of QTLs on the cooking and eating quality of rice in a doubled-haploid line population.

Authors:  C C Fan; X Q Yu; Y Z Xing; C G Xu; L J Luo; Qifa Zhang
Journal:  Theor Appl Genet       Date:  2005-04-20       Impact factor: 5.699

5.  A gel consistency test for eating quality of rice.

Authors:  G B Cagampang; C M Perez; B O Juliano
Journal:  J Sci Food Agric       Date:  1973-12       Impact factor: 3.638

6.  Analysis of the genetic behavior of some starch properties in indica rice ( Oryza sativa L.): thermal properties, gel texture, swelling volume.

Authors:  J. S. Bao; M. Sun; H. Corke
Journal:  Theor Appl Genet       Date:  2002-02       Impact factor: 5.699

7.  Mapping of a gene responsible for the difference in amylopectin structure between japonica-type and indica-type rice varieties.

Authors:  T Umemoto; M Yano; H Satoh; A Shomura; Y Nakamura
Journal:  Theor Appl Genet       Date:  2002-01       Impact factor: 5.699

8.  QTL detection for rice grain quality traits using an interspecific backcross population derived from cultivated Asian (O. sativa L.) and African (O. glaberrima S.) rice.

Authors:  Jiming Li; Jinhua Xiao; Silvana Grandillo; Longying Jiang; Yizhen Wan; Qiyun Deng; Longping Yuan; Susan R McCouch
Journal:  Genome       Date:  2004-08       Impact factor: 2.166
  8 in total
  5 in total

1.  QTL analysis of root traits as related to phosphorus efficiency in soybean.

Authors:  Quan Liang; Xiaohui Cheng; Mantong Mei; Xiaolong Yan; Hong Liao
Journal:  Ann Bot       Date:  2010-05-14       Impact factor: 4.357

Review 2.  Genetic controls on starch amylose content in wheat and rice grains.

Authors:  Parviz Fasahat; Sadequr Rahman; Wickneswari Ratnam
Journal:  J Genet       Date:  2014-04       Impact factor: 1.166

3.  Inheritance and QTL mapping of related root traits in soybean at the seedling stage.

Authors:  Huizhen Liang; Yongliang Yu; Hongqi Yang; Lanjie Xu; Wei Dong; Hua Du; Weiwen Cui; Haiyang Zhang
Journal:  Theor Appl Genet       Date:  2014-08-22       Impact factor: 5.699

4.  QTL Analysis of Head Splitting Resistance in Cabbage (Brassica oleracea L. var. capitata) Using SSR and InDel Makers Based on Whole-Genome Re-Sequencing.

Authors:  Yanbin Su; Yumei Liu; Zhansheng Li; Zhiyuan Fang; Limei Yang; Mu Zhuang; Yangyong Zhang
Journal:  PLoS One       Date:  2015-09-25       Impact factor: 3.240

Review 5.  Molecular breeding in Brassica for salt tolerance: importance of microsatellite (SSR) markers for molecular breeding in Brassica.

Authors:  Manu Kumar; Ju-Young Choi; Nisha Kumari; Ashwani Pareek; Seong-Ryong Kim
Journal:  Front Plant Sci       Date:  2015-09-04       Impact factor: 5.753
  5 in total

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