Literature DB >> 19322774

Chaperone-like activities of different molecular forms of beta-casein. Importance of polarity of N-terminal hydrophilic domain.

Reza Yousefi1, Yulia Y Shchutskaya, Jaroslaw Zimny, Jean-Charles Gaudin, Ali A Moosavi-Movahedi, Vladimir I Muronetz, Yuriy F Zuev, Jean-Marc Chobert, Thomas Haertlé.   

Abstract

As a member of intrinsically unstructured protein family, beta-casein (beta-CN) contains relatively high amount of prolyl residues, adopts noncompact and flexible structure and exhibits chaperone-like activity in vitro. Like many chaperones, native beta-CN does not contain cysteinyl residues and exhibits strong tendencies for self-association. The chaperone-like activities of three recombinant beta-CNs wild type (WT) beta-CN, C4 beta-CN (with cysteinyl residue in position 4) and C208 beta-CN (with cysteinyl residue in position 208), expressed and purified from E. coli, which, consequently, lack the phosphorylated residues, were examined and compared with that of native beta-CN using insulin and alcohol dehydrogenase as target/substrate proteins. The dimers (beta-CND) of C4-beta-CN and C208 beta-CN were also studied and their chaperone-like activities were compared with those of their monomeric forms. Lacking phosphorylation, WT beta-CN, C208 beta-CN, C4 beta-CN and C4 beta-CND exhibited significantly lower chaperone-like activities than native beta-CN. Dimerization of C208 beta-CN with two distal hydrophilic domains considerably improved its chaperone-like activity in comparison with its monomeric form. The obtained results demonstrate the significant role played by the polar contributions of phosphorylated residues and N-terminal hydrophilic domain as important functional elements in enhancing the chaperone-like activity of native beta-CN. (c) 2009 Wiley Periodicals, Inc. Biopolymers 91: 623-632, 2009.This article was originally published online as an accepted preprint. The "Published Online" date corresponds to the preprint version. You can request a copy of the preprint by emailing the Biopolymers editorial office at biopolymers@wiley.com.

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Year:  2009        PMID: 19322774     DOI: 10.1002/bip.21190

Source DB:  PubMed          Journal:  Biopolymers        ISSN: 0006-3525            Impact factor:   2.505


  5 in total

1.  Caseoperoxidase, mixed β-casein-SDS-hemin-imidazole complex: a nano artificial enzyme.

Authors:  Zainab Moosavi-Movahedi; Hussein Gharibi; Hamid Hadi-Alijanvand; Mohammad Akbarzadeh; Mansoore Esmaili; Maliheh S Atri; Yahya Sefidbakht; Mousa Bohlooli; Khodadad Nazari; Soheila Javadian; Jun Hong; Ali A Saboury; Nader Sheibani; Ali A Moosavi-Movahedi
Journal:  J Biomol Struct Dyn       Date:  2015-02-11

2.  Effects of silica nanoparticle supported ionic liquid as additive on thermal reversibility of human carbonic anhydrase II.

Authors:  Azadeh Fallah-Bagheri; Ali Akbar Saboury; Leila Ma'mani; Mohammad Taghizadeh; Reza Khodarahmi; Samira Ranjbar; Mousa Bohlooli; Abbas Shafiee; Alireza Foroumadi; Nader Sheibani; Ali Akbar Moosavi-Movahedi
Journal:  Int J Biol Macromol       Date:  2012-07-22       Impact factor: 6.953

3.  Novel sensitive monoclonal antibody based competitive enzyme-linked immunosorbent assay for the detection of raw and processed bovine beta-casein.

Authors:  Daniela S Castillo; Alejandro Cassola
Journal:  PLoS One       Date:  2017-07-31       Impact factor: 3.240

Review 4.  What is the impact of amino acid mutations in the primary structure of caseins on the composition and functionality of milk and dairy products?

Authors:  Davor Daniloski; Noel A McCarthy; Thom Huppertz; Todor Vasiljevic
Journal:  Curr Res Food Sci       Date:  2022-09-29

5.  Stretched extracellular matrix proteins turn fouling and are functionally rescued by the chaperones albumin and casein.

Authors:  William C Little; Ruth Schwartlander; Michael L Smith; Delphine Gourdon; Viola Vogel
Journal:  Nano Lett       Date:  2009-12       Impact factor: 11.189

  5 in total

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