Literature DB >> 19216875

Characterization of the quantitative relationship between signal-to-noise (S/N) ratio and sample amount on-target by MALDI-TOF MS: Determination of chondroitin sulfate subsequent to enzymatic digestion.

Ariane Nimptsch1, Stephanie Schibur, Matthias Schnabelrauch, Beate Fuchs, Daniel Huster, Jürgen Schiller.   

Abstract

Chondroitin sulfate (CS) is an important glycosaminoglycan of the extracellular matrix and its quantitative detection is of interest in different pathologies. Although there are already methods of quantitative CS determination, many of them are laborious, require time-consuming sample workup and/or suffer from low sensitivity. It will be shown here that the CS content of biological samples can be easily assessed in the picomole range subsequent to enzymatic digestion. MALDI-TOF MS (matrix-assisted laser desorption and ionization time-of-flight mass spectrometry) was used to determine the concentrations of the unsaturated disaccharide of CS obtained by enzymatic digestion of native CS with chondroitin ABC lyase. The signal-to-noise (S/N) ratio can be used as a quantitative measure: amounts of CS (measured as the disaccharide) down to at least 500fmol could be detected and there is a direct correlation between the S/N ratio and the amount of CS between about 2 and 200pmol although the curve per se is sigmoidal. The influence of different parameters such as the used matrix, the applied laser intensity and different methods of data analysis were also tested. Advantages and drawbacks of this approach are critically discussed. Finally, the method was validated by the determination of the CS content in samples of known concentration as well as in enzymatically digested bovine nasal cartilage and compared with two further established methods of CS determination (Carbazole and Alcian Blue method).

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Year:  2009        PMID: 19216875     DOI: 10.1016/j.aca.2009.01.025

Source DB:  PubMed          Journal:  Anal Chim Acta        ISSN: 0003-2670            Impact factor:   6.558


  8 in total

1.  Investigating the effect of mixing ratio on molar mass distributions of synthetic polymers determined by MALDI-TOF mass spectrometry using design of experiments.

Authors:  Heike Brandt; Thomas Ehmann; Matthias Otto
Journal:  J Am Soc Mass Spectrom       Date:  2010-08-03       Impact factor: 3.109

Review 2.  Analysis of carbohydrates and glycoconjugates by matrix-assisted laser desorption/ionization mass spectrometry: an update for 2009-2010.

Authors:  David J Harvey
Journal:  Mass Spectrom Rev       Date:  2014-05-26       Impact factor: 10.946

3.  Quantitative analysis of phospholipids using nanostructured laser desorption ionization targets.

Authors:  Simona Colantonio; John T Simpson; Robert J Fisher; Amichai Yavlovich; Julie M Belanger; Anu Puri; Robert Blumenthal
Journal:  Lipids       Date:  2011-02-15       Impact factor: 1.880

4.  Discrimination of Methicillin-resistant Staphylococcus aureus by MALDI-TOF Mass Spectrometry with Machine Learning Techniques in Patients with Staphylococcus aureus Bacteremia.

Authors:  Po-Hsin Kong; Cheng-Hsiung Chiang; Ting-Chia Lin; Shu-Chen Kuo; Chien-Feng Li; Chao A Hsiung; Yow-Ling Shiue; Hung-Yi Chiou; Li-Ching Wu; Hsiao-Hui Tsou
Journal:  Pathogens       Date:  2022-05-16

5.  Assessing the quality and reproducibility of a proteomic platform for clinical stroke biomarker discovery.

Authors:  Ediri Sideso; Michalis Papadakis; Cynthia Wright; Ashok Handa; Alastair Buchan; Benedikt Kessler; James Kennedy
Journal:  Transl Stroke Res       Date:  2010-08-14       Impact factor: 6.829

Review 6.  Glycosaminoglycan glycomics using mass spectrometry.

Authors:  Joseph Zaia
Journal:  Mol Cell Proteomics       Date:  2013-01-16       Impact factor: 5.911

7.  Characterization of the interaction of interleukin-8 with hyaluronan, chondroitin sulfate, dermatan sulfate and their sulfated derivatives by spectroscopy and molecular modeling.

Authors:  Annelie Pichert; Sergey A Samsonov; Stephan Theisgen; Lars Thomas; Lars Baumann; Jürgen Schiller; Annette G Beck-Sickinger; Daniel Huster; M Teresa Pisabarro
Journal:  Glycobiology       Date:  2011-08-26       Impact factor: 4.313

8.  Improvement of the digestibility of sulfated hyaluronans by bovine testicular hyaluronidase: a UV spectroscopic and mass spectrometric study.

Authors:  Katharina Lemmnitzer; Jürgen Schiller; Jana Becher; Stephanie Möller; Matthias Schnabelrauch
Journal:  Biomed Res Int       Date:  2014-05-27       Impact factor: 3.411

  8 in total

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