Literature DB >> 19146506

Pomegranate juice: a heart-healthy fruit juice.

Arpita Basu1, Kavitha Penugonda.   

Abstract

Pomegranate juice is a polyphenol-rich fruit juice with high antioxidant capacity. In limited studies in human and murine models, pomegranate juice has been shown to exert significant antiatherogenic, antioxidant, antihypertensive, and anti-inflammatory effects. Pomegranate juice significantly reduced atherosclerotic lesion areas in immune-deficient mice and intima media thickness in cardiac patients on medications. It also decreased lipid peroxidation in patients with type 2 diabetes, and systolic blood pressure and serum angiotensin converting enzyme activity in hypertensive patients. Thus, the potential cardioprotective benefits of pomegranate juice deserve further clinical investigation, and evidence to date suggests it may be prudent to include this fruit juice in a heart-healthy diet.

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Year:  2009        PMID: 19146506     DOI: 10.1111/j.1753-4887.2008.00133.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  54 in total

1.  Pomegranate juice does not affect the disposition of simvastatin in healthy subjects.

Authors:  Soo-Jin Park; Chang-Woo Yeo; Eon-Jeong Shim; Hyunmi Kim; Kwang-Hyeon Liu; Jae-Gook Shin; Ji-Hong Shon
Journal:  Eur J Drug Metab Pharmacokinet       Date:  2015-02-27       Impact factor: 2.441

2.  Is pomegranate juice a potential perpetrator of clinical drug-drug interactions? Review of the in vitro, preclinical and clinical evidence.

Authors:  Nuggehally R Srinivas
Journal:  Eur J Drug Metab Pharmacokinet       Date:  2013-05-15       Impact factor: 2.441

3.  Pomegranate juice and punicalagin attenuate oxidative stress and apoptosis in human placenta and in human placental trophoblasts.

Authors:  Baosheng Chen; Methodius G Tuuli; Mark S Longtine; Joong Sik Shin; Russell Lawrence; Terrie Inder; D Michael Nelson
Journal:  Am J Physiol Endocrinol Metab       Date:  2012-02-28       Impact factor: 4.310

4.  Establishment of pomegranate (Punica granatum) hairy root cultures for genetic interrogation of the hydrolyzable tannin biosynthetic pathway.

Authors:  Nadia N Ono; Pradeepa C G Bandaranayake; Li Tian
Journal:  Planta       Date:  2012-07-19       Impact factor: 4.116

Review 5.  The role of nutrition and nutraceutical supplements in the treatment of hypertension.

Authors:  Mark Houston
Journal:  World J Cardiol       Date:  2014-02-26

6.  Cardioprotective and hepatoprotective effects of ellagitannins from European oak bark (Quercus petraea L.) extract in rats.

Authors:  Sunil K Panchal; Lindsay Brown
Journal:  Eur J Nutr       Date:  2011-11-22       Impact factor: 5.614

7.  Effect of pomegranate juice on the pharmacokinetics of nitrendipine in rabbits.

Authors:  Swathi Voruganti; Kishore Rapolu; Santoshkumar Tota; Shravan Kumar Yamsani; Madhusudan Rao Yamsani
Journal:  Eur J Drug Metab Pharmacokinet       Date:  2011-11-22       Impact factor: 2.441

8.  Daily supplementation with fresh pomegranate juice increases paraoxonase 1 expression and activity in mice fed a high-fat diet.

Authors:  D Estrada-Luna; E Martínez-Hinojosa; J C Cancino-Diaz; H Belefant-Miller; G López-Rodríguez; G Betanzos-Cabrera
Journal:  Eur J Nutr       Date:  2017-02-27       Impact factor: 5.614

Review 9.  Functional foods-based diet as a novel dietary approach for management of type 2 diabetes and its complications: A review.

Authors:  Parvin Mirmiran; Zahra Bahadoran; Fereidoun Azizi
Journal:  World J Diabetes       Date:  2014-06-15

10.  Pomegranate juice and pomegranate extract do not impair oral clearance of flurbiprofen in human volunteers: divergence from in vitro results.

Authors:  M J Hanley; G Masse; J S Harmatz; M H Court; D J Greenblatt
Journal:  Clin Pharmacol Ther       Date:  2012-10-10       Impact factor: 6.875

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