Literature DB >> 19087402

Idiosyncratic nutrient requirements of cats appear to be diet-induced evolutionary adaptations.

James G Morris1.   

Abstract

Cats have obligatory requirements for dietary nutrients that are not essential for other mammals. The present review relates these idiosyncratic nutritional requirements to activities of enzymes involved in the metabolic pathways of these nutrients. The high protein requirement of cats is a consequence of the lack of regulation of the aminotransferases of dispensable N metabolism and of the urea cycle enzymes. The dietary requirements for taurine and arginine are consequences of low activities of two enzymes in the pathways of synthesis that have a negative multiplicative effect on the rate of synthesis. Cats have obligatory dietary requirements for vitamin D and niacin which are the result of high activities of enzymes that catabolise precursors of these vitamins to other compounds. The dietary requirement for pre-formed vitamin A appears to result from deletion of enzymes required for cleavage and oxidation of carotenoids. The n-3 polyunsaturated fatty acids (PUFA) requirements have not been defined but low activities of desaturase enzymes indicate that cats may have a dietary need for pre-formed PUFA in addition to those needed by other animals to maintain normal plasma concentrations. The nutrient requirements of domestic cats support the thesis that their idiosyncratic requirements arose from evolutionary pressures arising from a rigorous diet of animal tissue. These pressures may have favoured energy conservation through deletion of redundant enzymes and modification of enzyme activities to result in metabolites more suited to the cat's metabolism. However, this retrospective viewpoint allows only recognition of association rather than cause and effect.

Entities:  

Year:  2002        PMID: 19087402     DOI: 10.1079/NRR200238

Source DB:  PubMed          Journal:  Nutr Res Rev        ISSN: 0954-4224            Impact factor:   7.800


  25 in total

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3.  Environmental enrichment for indoor cats.

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Review 5.  Nutritional peculiarities and diet palatability in the cat.

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6.  Effects of gamma irradiation and pasteurization on the nutritive composition of commercially available animal diets.

Authors:  Catherine D Caulfield; Joseph P Cassidy; John P Kelly
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7.  Comparison of three commercially available prescription diet regimens on short-term post-prandial serum glucose and insulin concentrations in healthy cats.

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Journal:  Vet Res Commun       Date:  2009-03-26       Impact factor: 2.459

Review 8.  The expanding world of tRNA modifications and their disease relevance.

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9.  Sequencing and comparative genomic analysis of 1227 Felis catus cDNA sequences enriched for developmental, clinical and nutritional phenotypes.

Authors:  Kristopher J Irizarry; Sukhaswami B Malladi; Xiangming Gao; Katherine Mitsouras; Lynda Melendez; Patricia A Burris; Jeffrey A Brockman; Samer W Al-Murrani
Journal:  BMC Genomics       Date:  2012-01-18       Impact factor: 3.969

10.  Evolution of a major drug metabolizing enzyme defect in the domestic cat and other felidae: phylogenetic timing and the role of hypercarnivory.

Authors:  Binu Shrestha; J Michael Reed; Philip T Starks; Gretchen E Kaufman; Jared V Goldstone; Melody E Roelke; Stephen J O'Brien; Klaus-Peter Koepfli; Laurence G Frank; Michael H Court
Journal:  PLoS One       Date:  2011-03-28       Impact factor: 3.240

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