Literature DB >> 19085574

Food allergy is associated with potentially fatal childhood asthma.

Nicola M Vogel1, Hary T Katz, Rocio Lopez, David M Lang.   

Abstract

BACKGROUND: Risk factors for potentially fatal childhood asthma are incompletely understood.
OBJECTIVE: To determine whether self-reported food allergy is significantly associated with potentially fatal childhood asthma. STUDY
DESIGN: Medical records from 72 patients admitted to a pediatric intensive care unit (PICU) for asthmatic exacerbation were reviewed and compared in a case-control design with 2 randomly selected groups of 108 patients admitted to a regular nursing floor for asthma and 108 ambulatory patients with asthma. Factors evaluated included self-reported food allergy, gender, age, poverty area residence, race/ethnicity, inhaled steroid exposure, tobacco exposure, length of hospital stay, psychologic comorbidity, and season of admission.
RESULTS: At least one food allergy was documented for 13% (38/288) of the patients. Egg, peanut, fish/shellfish, milk, and tree nut accounted for 78.6% of all food allergies. Children admitted to the PICU were significantly more likely to report food allergy (p = 0.004) and 3.3 times more likely to report at least one food allergy compared with children admitted to a regular nursing floor, and significantly more likely to report food allergy (p < 0.001) and 7.4 times more likely to report at least one food allergy compared with children seen in the ambulatory setting. Children admitted to either the PICU or the regular nursing floor were significantly more likely be African-American (p < 0.001) and to be younger (p < 0.01) compared with children seen in the ambulatory setting.
CONCLUSIONS: Self-reported food allergy is an independent risk factor for potentially fatal childhood asthma. Asthmatic children or adolescents with food allergy are a target population for more aggressive asthma management.

Entities:  

Mesh:

Year:  2008        PMID: 19085574     DOI: 10.1080/02770900802444195

Source DB:  PubMed          Journal:  J Asthma        ISSN: 0277-0903            Impact factor:   2.515


  12 in total

1.  Management of the patient with multiple food allergies.

Authors:  Julie Wang
Journal:  Curr Allergy Asthma Rep       Date:  2010-07       Impact factor: 4.806

Review 2.  NIAID-sponsored 2010 guidelines for managing food allergy: applications in the pediatric population.

Authors:  A Wesley Burks; Stacie M Jones; Joshua A Boyce; Scott H Sicherer; Robert A Wood; Amal Assa'ad; Hugh A Sampson
Journal:  Pediatrics       Date:  2011-10-10       Impact factor: 7.124

3.  Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel.

Authors:  Joshua A Boyce; Amal Assa'ad; A Wesley Burks; Stacie M Jones; Hugh A Sampson; Robert A Wood; Marshall Plaut; Susan F Cooper; Matthew J Fenton; S Hasan Arshad; Sami L Bahna; Lisa A Beck; Carol Byrd-Bredbenner; Carlos A Camargo; Lawrence Eichenfield; Glenn T Furuta; Jon M Hanifin; Carol Jones; Monica Kraft; Bruce D Levy; Phil Lieberman; Stefano Luccioli; Kathleen M McCall; Lynda C Schneider; Ronald A Simon; F Estelle R Simons; Stephen J Teach; Barbara P Yawn; Julie M Schwaninger
Journal:  J Allergy Clin Immunol       Date:  2010-12       Impact factor: 10.793

Review 4.  Clinical Management of Food Allergy.

Authors:  Benjamin L Wright; Madeline Walkner; Brian P Vickery; Ruchi S Gupta
Journal:  Pediatr Clin North Am       Date:  2015-09-07       Impact factor: 3.278

5.  The impact of food allergy on asthma.

Authors:  Anupama Kewalramani; Mary E Bollinger
Journal:  J Asthma Allergy       Date:  2010-07-28

6.  Peanut sensitization in a group of allergic Egyptian children.

Authors:  Elham Hossny; Ghada Gad; Abeer Shehab; Amgad El-Haddad
Journal:  Allergy Asthma Clin Immunol       Date:  2011-05-31       Impact factor: 3.406

Review 7.  Safety of influenza vaccination in children with allergic diseases.

Authors:  Hyeon-Jong Yang
Journal:  Clin Exp Vaccine Res       Date:  2015-07-29

Review 8.  Asthma, Food Allergy, and How They Relate to Each Other.

Authors:  Ru-Xin Foong; George du Toit; Adam T Fox
Journal:  Front Pediatr       Date:  2017-05-09       Impact factor: 3.418

Review 9.  Asthma and Food Allergy in Children: Is There a Connection or Interaction?

Authors:  Carlo Caffarelli; Marilena Garrubba; Chiara Greco; Carla Mastrorilli; Carlotta Povesi Dascola
Journal:  Front Pediatr       Date:  2016-04-05       Impact factor: 3.418

10.  Prevalence and Clinical Impact of IgE-Mediated Food Allergy in School Children With Asthma: A Double-Blind Placebo-Controlled Food Challenge Study.

Authors:  Aneta Krogulska; Jarosław Dynowski; Marzena Funkowicz; Beata Małachowska; Krystyna Wąsowska-Królikowska
Journal:  Allergy Asthma Immunol Res       Date:  2015-06-05       Impact factor: 5.764

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