Literature DB >> 19070129

An in vitro investigation of aflatoxin B1 biological control by Lactobacillus plantarum.

A Khanafari1, H Soudi, M Miraboulfathi, R Karamei Osboo.   

Abstract

This study assessed the binding of Aflatoxin B1 (AFBI) from contaminated solution by Lactobacillus plantarum PTCC 1058. This strain and AFB1 was incubated (1, 24, 48, 90 h at 37 degrees C) and the amount of unbound AFB1 was quantities by HPLC. The concentration of AFB1 in solution was 0.5 ppm. The stabilities of the bacteria/AFB1 complexes were evaluated by determining the amount of AFB1 remaining bound following three washes. Effect of Incubation time on AFB1 Binding on viable and dead cells were evaluated at 1, 24, 48, 72 and 90 h time points. In 1 h 45% and in 90 h 100% AFB1 was removed from solution by this strain. Autoclaved bacteria didn't remove AFB1 from solutions efficiently (31% in 1 h and 15% in 24 h). Bacteria in logarithmic growth phase retained 92% of the AFB1 initially bound after three washes. Bacterial binding of AFB1 by this strain was rapid and they were in logarithmic growth phase. These findings further support the ability of specific strains of lactic acid bacteria to bind selected dietary contaminants.

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Year:  2007        PMID: 19070129     DOI: 10.3923/pjbs.2007.2553.2556

Source DB:  PubMed          Journal:  Pak J Biol Sci        ISSN: 1028-8880


  5 in total

1.  The aflatoxin B1 isolating potential of two lactic acid bacteria.

Authors:  Adel Hamidi; Reza Mirnejad; Emad Yahaghi; Vahid Behnod; Ali Mirhosseini; Sajad Amani; Sara Sattari; Ebrahim Khodaverdi Darian
Journal:  Asian Pac J Trop Biomed       Date:  2013-09

2.  Adsorption Behavior of 3-phenoxybenzoic Acid by Lactobacillus Plantarum and Its Potential Application in Simulated Digestive Juices.

Authors:  Jianlong Li; Kaidi Hu; Lu Hu; Xiaoyan Hou; Qin Li; Aiping Liu; Shujuan Chen; Xiaolin Ao; Xinjie Hu; Li He; Huaqiao Tang; Daomei Huang; Yong Yang; Likou Zou; Shuliang Liu
Journal:  Int J Mol Sci       Date:  2022-05-22       Impact factor: 6.208

3.  Screening a strain of Aspergillus niger and optimization of fermentation conditions for degradation of aflatoxin B₁.

Authors:  Wei Zhang; Beibei Xue; Mengmeng Li; Yang Mu; Zhihui Chen; Jianping Li; Anshan Shan
Journal:  Toxins (Basel)       Date:  2014-11-13       Impact factor: 4.546

4.  Probiotic characteristics and zearalenone-removal ability of a Bacillus licheniformis strain.

Authors:  Tsui-Chun Hsu; Ping-Jung Yi; Ting-Yu Lee; Je-Ruei Liu
Journal:  PLoS One       Date:  2018-04-11       Impact factor: 3.240

Review 5.  Modern approaches in probiotics research to control foodborne pathogens.

Authors:  Mary Anne Roshni Amalaradjou; Arun K Bhunia
Journal:  Adv Food Nutr Res       Date:  2012
  5 in total

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