Literature DB >> 19053371

Method validation for determination of cadmium and lead in offal by means of quadrupole inductively coupled plasma mass spectrometry.

Sonia D'Ilio1, Francesco Petrucci, Marilena D'Amato, Marco Di Gregorio, Oreste Senofonte, Nicola Violante.   

Abstract

Offal includes viscera and internal organs that have been removed from butchered animals, that may be either directly eaten or processed for the production of other foodstuff. Such organs are able to accumulate high concentrations of potentially toxic heavy metals posing a risk for human health when ingested. Because high levels of Cd and Pb may produce damages to humans, Commission Regulation no. 1881/2006 and its amendment established maximum levels for those two elements in edible bovine, porcine, and ovine offal. In the present study, a method based on microwave acid-assisted digestion and quadrupole inductively coupled plasma mass spectrometric quantification of Cd and Pb in offal was validated according to the EU common standards. The main parameters evaluated in the validation process were: the detection and the quantification limits (LoD, LoQ), the recovery, the repeatability, the within-laboratory reproducibility, the linearity range, and the standard measurement uncertainty. The results obtained for LoD and LoQ in microg kg(-1) were, respectively, Cd, 1.8 and 5.4; Pb, 5.1 and 15.5; meanwhile, the mean recovery was about 98% for Cd and 103% for Pb. Repeatability was around 5% for Cd and 4% for Pb. The expanded standard measurement uncertainty, expressed as percentage and with a coverage factor of 2, was estimated as follows: Cd, 4.9%; Pb, 8.7%. For both elements, the main contribution was due to the within-laboratory reproducibility of the measurements.

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Year:  2008        PMID: 19053371     DOI: 10.1021/jf8028623

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  2 in total

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Authors:  Xiao-Yu Wang; Cheng-Gang Niu; Li-Juan Guo; Liu-Yin Hu; Sheng-Quan Wu; Guang-Ming Zeng; Fei Li
Journal:  J Fluoresc       Date:  2016-12-01       Impact factor: 2.217

2.  Probabilistic Risk Assessment of Dietary Exposure to Cadmium in Residents of Guangzhou, China-Young Children Potentially at a Health Risk.

Authors:  Florence Mhungu; Kuncai Chen; Yanyan Wang; Yufei Liu; Yuhua Zhang; Xinhong Pan; Yanfang Cheng; Yungang Liu; Weiwei Zhang
Journal:  Int J Environ Res Public Health       Date:  2022-08-04       Impact factor: 4.614

  2 in total

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