Literature DB >> 1903388

Phycoerythrins of marine unicellular cyanobacteria. I. Bilin types and locations and energy transfer pathways in Synechococcus spp. phycoerythrins.

L J Ong1, A N Glazer.   

Abstract

Marine Synechococcus strains WH8103, WH8020, and WH7803 each possess two different phycoerythrins, PE(II) and PE(I), in a weight ratio of 2-4:1. PE(II) and PE(I) differ in amino acid sequence and in bilin composition and content. Studies with strain WH7803 indicated that both PE(II) and PE(I) were present in the same phycobilisome rod substructures and that energy absorbed by PE(II) was transferred to PE(I). Strain WH8103 and WH8020 PE(I)s carried five bilin chromophores thioether-linked to cysteine residues in sequences homologous to those previously characterized in C-, B-, and R-PEs. In contrast, six bilins were attached to strain WH8103 and WH8020 PE(II)s. Five of these were at positions homologous to bilin attachment sites in other phycoerythrins. The additional bilin attachment site was on the alpha subunit. The locations and bilin types in these PE(s) and in the marine Synechocystis strain WH8501 PE(I) (Swanson, R. V., Ong, L. J., Wilbanks, S. M., and Glazer, A. N. (1991) J. Biol. Chem. 266, 9528-9534) are: (table; see text) Since phycourobilin (PUB) (lambda max approximately 495 nm) transfers energy to phycoerythrobilin (PEB) (lambda max approximately 550 nm), inspection of these data shows that the invariant PEB group at beta-82 is the terminal energy acceptor in phycoerythrins. The adaptations to blue-green light, high PUB content and the presence of an additional bilin on the alpha subunit, increase the efficiency of light absorption by PE(II)s at approximately 500 nm.

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Year:  1991        PMID: 1903388

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  37 in total

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Authors:  F Partensky; W R Hess; D Vaulot
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3.  Resolution of Prochlorococcus and Synechococcus ecotypes by using 16S-23S ribosomal DNA internal transcribed spacer sequences.

Authors:  Gabrielle Rocap; Daniel L Distel; John B Waterbury; Sallie W Chisholm
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4.  Biochemical bases of type IV chromatic adaptation in marine Synechococcus spp.

Authors:  Craig Everroad; Christophe Six; Frédéric Partensky; Jean-Claude Thomas; Julia Holtzendorff; A Michelle Wood
Journal:  J Bacteriol       Date:  2006-05       Impact factor: 3.490

Review 5.  Ecological genomics of marine picocyanobacteria.

Authors:  D J Scanlan; M Ostrowski; S Mazard; A Dufresne; L Garczarek; W R Hess; A F Post; M Hagemann; I Paulsen; F Partensky
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6.  Cryptomonad biliproteins - an evolutionary perspective.

Authors:  A N Glazer; G J Wedemayer
Journal:  Photosynth Res       Date:  1995-11       Impact factor: 3.573

7.  Two novel phycoerythrin-associated linker proteins in the marine cyanobacterium Synechococcus sp. strain WH8102.

Authors:  Christophe Six; Jean-Claude Thomas; Laurent Thion; Yves Lemoine; Frank Zal; Frédéric Partensky
Journal:  J Bacteriol       Date:  2005-03       Impact factor: 3.490

8.  Ultraviolet-B photodestruction of a light-harvesting complex.

Authors:  K Lao; A N Glazer
Journal:  Proc Natl Acad Sci U S A       Date:  1996-05-28       Impact factor: 11.205

9.  Molecular bases of an alternative dual-enzyme system for light color acclimation of marine Synechococcus cyanobacteria.

Authors:  Théophile Grébert; Adam A Nguyen; Suman Pokhrel; Kes Lynn Joseph; Morgane Ratin; Louison Dufour; Bo Chen; Allissa M Haney; Jonathan A Karty; Jonathan C Trinidad; Laurence Garczarek; Wendy M Schluchter; David M Kehoe; Frédéric Partensky
Journal:  Proc Natl Acad Sci U S A       Date:  2021-03-02       Impact factor: 11.205

10.  Phycourobilin in trichromatic phycocyanin from oceanic cyanobacteria is formed post-translationally by a phycoerythrobilin lyase-isomerase.

Authors:  Nicolas Blot; Xian-Jun Wu; Jean-Claude Thomas; Juan Zhang; Laurence Garczarek; Stephan Böhm; Jun-Ming Tu; Ming Zhou; Matthias Plöscher; Lutz Eichacker; Frédéric Partensky; Hugo Scheer; Kai-Hong Zhao
Journal:  J Biol Chem       Date:  2009-01-31       Impact factor: 5.157

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