Literature DB >> 19004394

Lifestyle and mercury contamination of Amerindian populations along the Beni river (lowland Bolivia).

Selma Ximena Luna Monrroy1, Ronald Wily Lopez, Marc Roulet, Eric Benefice.   

Abstract

The objective of this paper was to document mercury contamination of Amerindian populations living along the Beni River in Bolivia and to examine risk factors related to their lifestyle. A cross-sectional survey was performed among 15 communities on the flood plains of the Beni River at the foothills of the Andes. Hair mercury content (H-Hg) served as a bioindicator of mercury contamination. Mercury values were available for 556 people. Four indicators of lifestyle were analyzed: community accessibility, subsistence activity, fish consumption, and ethnicity (i.e., members of the Tacana or Ese Ejja ethnic group). The median of H-Hg was equal to 4.0 microg/g (95% CI [confidence interval] = 3.6-4.4). Approximately 86% of the subjects had H-Hg values lower than 10 microg/g. No significant differences existed in H-Hg between adult women and children, nor according to age group. Subjects belonging to the Ese Ejja ethnic group had higher H-Hg than subjects from the Tacanas ethnic group. Communities accessible only by canoe were more frequently contaminated than those accessible by road. Subjects who ate at least one serving of fish per day had higher H-Hg, and families who maintained substantial fishing activity were more strongly contaminated. Contamination levels were found to be low compared with other Amazonian studies. The most strongly affected groups, however, were those which preserved a traditional way of life and were the most economically and socially disadvantaged.

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Year:  2008        PMID: 19004394

Source DB:  PubMed          Journal:  J Environ Health        ISSN: 0022-0892            Impact factor:   1.179


  6 in total

Review 1.  Hair mercury levels in Amazonian populations: spatial distribution and trends.

Authors:  Flavia L Barbieri; Jacques Gardon
Journal:  Int J Health Geogr       Date:  2009-12-21       Impact factor: 3.918

2.  Research into mercury exposure and health education in subsistence fish-eating communities of the Amazon basin: potential effects on public health policy.

Authors:  José G Dórea
Journal:  Int J Environ Res Public Health       Date:  2010-09-16       Impact factor: 3.390

Review 3.  Global methylmercury exposure from seafood consumption and risk of developmental neurotoxicity: a systematic review.

Authors:  Mary C Sheehan; Thomas A Burke; Ana Navas-Acien; Patrick N Breysse; John McGready; Mary A Fox
Journal:  Bull World Health Organ       Date:  2014-01-10       Impact factor: 9.408

4.  Seafood consumption and blood mercury concentrations in Jamaican children with and without autism spectrum disorders.

Authors:  Mohammad H Rahbar; Maureen Samms-Vaughan; Katherine A Loveland; Manouchehr Ardjomand-Hessabi; Zhongxue Chen; Jan Bressler; Sydonnie Shakespeare-Pellington; Megan L Grove; Kari Bloom; Deborah A Pearson; Gerald C Lalor; Eric Boerwinkle
Journal:  Neurotox Res       Date:  2012-04-10       Impact factor: 3.978

5.  Mercury Exposure in Mother-Children Pairs in A Seafood Eating Population: Body Burden and Related Factors.

Authors:  Shamshad Karatela; Neil Ward; Janis Paterson
Journal:  Int J Environ Res Public Health       Date:  2019-06-25       Impact factor: 3.390

6.  The influence of changes in lifestyle and mercury exposure in riverine populations of the Madeira River (Amazon Basin) near a hydroelectric project.

Authors:  Sandra S Hacon; José G Dórea; Márlon de F Fonseca; Beatriz A Oliveira; Dennys S Mourão; Claudia M V Ruiz; Rodrigo A Gonçalves; Carolina F Mariani; Wanderley R Bastos
Journal:  Int J Environ Res Public Health       Date:  2014-02-26       Impact factor: 3.390

  6 in total

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