Literature DB >> 18985614

Hydrogen/deuterium exchange study of subtilisin Carlsberg during prolonged exposure to organic solvents.

Ezio Fasoli1, Amaris Ferrer, Gabriel L Barletta.   

Abstract

It has been previously reported that prolonged exposure of an enzyme to organic solvents leads to substantial decrease of activity. This effect was found to be unrelated to the catalysts' structure or their possible aggregation in organic solvents, and up to the present day the cause for activity loss remains unclear. In the present work, the structural dynamics of the serine protease subtilisin Carlsberg (SC) have been investigated during prolonged exposure to two organic solvents by following hydrogen/deuterium (H/D) exchange of mobile protons. The enzyme, after lyophilization, was incubated in organic solvents at controlled deuteriated water activity for different times and the H/D exchange was allowed to take place. The amount of deuterium exchanged was evaluated by (2)H NMR, which in turn gave us a picture of the changing dynamics of our model enzyme during incubation and under different experimental conditions. Our results show that the flexibility of SC decreases during prolonged storage in 1,4-dioxane (Diox) and acetonitrile (ACN) as indicated by the observed 3- to 10-fold decrease in the apparent rate constants of exchange (k) of fast exchangeable protons (FEP) and slow exchangeable protons (SEP) in the protein. Our study also shows that SC is more flexible in ACN than in Diox (k 3-20 times higher in ACN for the FEP and SEP), suggesting that enzyme dynamics are affected by solvent physicochemical properties. Additionally, the enzyme dynamics are also affected by the method of preparation: decreased flexibility (k decreases 3- to 10-fold for FEP and SEP) is observed when the enzyme is chemically modified with poly ethylene glycol (PEGylated) or colyophilized with crown ethers. A possible relationship between activity, enantioselectivity (E), and structural dynamics is discussed, demonstrating that direct correlations, as have been attempted in the past, are hampered by the multi-variable nature and complexity of the system.

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Year:  2009        PMID: 18985614      PMCID: PMC2675824          DOI: 10.1002/bit.22147

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  29 in total

1.  High initial activity but low storage stability observed for several preparations of subtilisin Carslberg suspended in organic solvents.

Authors:  Susimar González Martínez; Edgardo Alvira; Liz Vergara Cordero; Amaris Ferrer; Ileana Montañés-Clemente; Gabriel Barletta
Journal:  Biotechnol Prog       Date:  2002 Nov-Dec

Review 2.  NMR studies of protein structure and dynamics.

Authors:  Lewis E Kay
Journal:  J Magn Reson       Date:  2005-04       Impact factor: 2.229

3.  Rhizomucor miehei lipase remains highly active at water activity below 0.0001.

Authors:  R H Valivety; P J Halling; A R Macrae
Journal:  FEBS Lett       Date:  1992-04-27       Impact factor: 4.124

4.  Why do crown ethers activate enzymes in organic solvents?

Authors:  Dirk-Jan van Unen; Johan F J Engbersen; David N Reinhoudt
Journal:  Biotechnol Bioeng       Date:  2002-02-05       Impact factor: 4.530

5.  Determination of free amino groups in proteins by trinitrobenzenesulfonic acid.

Authors:  A F Habeeb
Journal:  Anal Biochem       Date:  1966-03       Impact factor: 3.365

6.  The effect of water on enzyme action in organic media.

Authors:  A Zaks; A M Klibanov
Journal:  J Biol Chem       Date:  1988-06-15       Impact factor: 5.157

Review 7.  The solvent dependence of enzyme specificity.

Authors:  C R Wescott; A M Klibanov
Journal:  Biochim Biophys Acta       Date:  1994-05-18

8.  Relationship between water activity and catalytic activity of lipases in organic media. Effects of supports, loading and enzyme preparation.

Authors:  R H Valivety; P J Halling; A D Peilow; A R Macrae
Journal:  Eur J Biochem       Date:  1994-06-01

9.  Salt-activation of nonhydrolase enzymes for use in organic solvents.

Authors:  John A Morgan; Douglas S Clark
Journal:  Biotechnol Bioeng       Date:  2004-02-20       Impact factor: 4.530

10.  Effect of PEG modification on subtilisin Carlsberg activity, enantioselectivity, and structural dynamics in 1,4-dioxane.

Authors:  Betzaida Castillo; Ricardo J Solá; Amaris Ferrer; Gabriel Barletta; Kai Griebenow
Journal:  Biotechnol Bioeng       Date:  2008-01-01       Impact factor: 4.530

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  3 in total

1.  Effect of prolonged exposure to organic solvents on the active site environment of subtilisin Carlsberg.

Authors:  Vibha Bansal; Yamixa Delgado; Ezio Fasoli; Amaris Ferrer; Kai Griebenow; Francesco Secundo; Gabriel L Barletta
Journal:  J Mol Catal B Enzym       Date:  2010-06-01

Review 2.  Advances in Hydrogen/Deuterium Exchange Mass Spectrometry and the Pursuit of Challenging Biological Systems.

Authors:  Ellie I James; Taylor A Murphree; Clint Vorauer; John R Engen; Miklos Guttman
Journal:  Chem Rev       Date:  2021-09-07       Impact factor: 72.087

3.  Low operational stability of enzymes in dry organic solvents: changes in the active site might affect catalysis.

Authors:  Vibha Bansal; Yamixa Delgado; Marc Legault; Gabriel Barletta
Journal:  Molecules       Date:  2012-02-14       Impact factor: 4.411

  3 in total

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