Literature DB >> 18984691

Dietzia schimae sp. nov. and Dietzia cercidiphylli sp. nov., from surface-sterilized plant tissues.

Jie Li1, Guo-Zhen Zhao, Yu-Qin Zhang, Hans-Peter Klenk, Rüdiger Pukall, Sheng Qin, Li-Hua Xu, Wen-Jun Li.   

Abstract

Two actinobacterial strains, YIM 65001(T) and YIM 65002(T), were isolated from surface-sterilized plant tissues collected from Yunnan Province, south-west China, and their taxonomic positions were determined by using a polyphasic approach. The DNA G+C contents of strains YIM 65001(T) and YIM 65002(T) were 71.9 and 72.6 mol%, respectively. The two strains had chemotaxonomic markers that were consistent with their classification in the genus Dietzia. Phylogenetic analysis based on almost-complete 16S rRNA gene sequences indicated that strain YIM 65001(T) was related most closely to Dietzia maris DSM 43672(T) and that strain YIM 65002(T) was related most closely to Dietzia natronolimnaea CBS 107.95(T). Levels of 16S rRNA gene sequence similarity between strains YIM 65001(T) and YIM 65002(T) and the type strains of other recognized members of the genus Dietzia were 95.8-99.8 %. DNA-DNA hybridization experiments confirmed the separate genomic status of strains YIM 65001(T) and YIM 65002(T). Strains YIM 65001(T) and YIM 65002(T) showed significant phenotypic differences between each other and their closest recognized neighbours. On the basis of their phenotypic and phylogenetic distinctiveness, the two novel isolates were identified as representing two novel species of the genus Dietzia, for which the names Dietzia schimae sp. nov. (type strain YIM 65001(T)=CCTCC AA 207015(T)=DSM 45139(T)) and Dietzia cercidiphylli sp. nov. (type strain YIM 65002(T)=CCTCC AA 207016(T)=DSM 45140(T)) are proposed.

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Year:  2008        PMID: 18984691     DOI: 10.1099/ijs.0.2008/000919-0

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  6 in total

1.  Draft genome sequence of Dietzia alimentaria 72T, belonging to the family Dietziaceae, isolated from a traditional Korean food.

Authors:  Jandi Kim; Seong Woon Roh; Jin-Woo Bae
Journal:  J Bacteriol       Date:  2011-12       Impact factor: 3.490

2.  Isolation, diversity, and antimicrobial activity of rare actinobacteria from medicinal plants of tropical rain forests in Xishuangbanna, China.

Authors:  Sheng Qin; Jie Li; Hua-Hong Chen; Guo-Zhen Zhao; Wen-Yong Zhu; Cheng-Lin Jiang; Li-Hua Xu; Wen-Jun Li
Journal:  Appl Environ Microbiol       Date:  2009-07-31       Impact factor: 4.792

Review 3.  Biotechnological application and taxonomical distribution of plant growth promoting actinobacteria.

Authors:  Javad Hamedi; Fatemeh Mohammadipanah
Journal:  J Ind Microbiol Biotechnol       Date:  2014-11-20       Impact factor: 3.346

4.  Genome-Based Taxonomic Classification of the Phylum Actinobacteria.

Authors:  Imen Nouioui; Lorena Carro; Marina García-López; Jan P Meier-Kolthoff; Tanja Woyke; Nikos C Kyrpides; Rüdiger Pukall; Hans-Peter Klenk; Michael Goodfellow; Markus Göker
Journal:  Front Microbiol       Date:  2018-08-22       Impact factor: 5.640

5.  Characterization of human clinical isolates of Dietzia species previously misidentified as Rhodococcus equi.

Authors:  H Niwa; B A Lasker; H P Hinrikson; C G Franzen; A G Steigerwalt; A M Whitney; J M Brown
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2011-09-03       Impact factor: 3.267

6.  Plant growth promoting rhizobacteria Dietzia natronolimnaea modulates the expression of stress responsive genes providing protection of wheat from salinity stress.

Authors:  Nidhi Bharti; Shiv Shanker Pandey; Deepti Barnawal; Vikas Kumar Patel; Alok Kalra
Journal:  Sci Rep       Date:  2016-10-06       Impact factor: 4.379

  6 in total

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