Literature DB >> 18975961

Authentication of anglerfish species (Lophius spp) by means of polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) and forensically informative nucleotide sequencing (FINS) methodologies.

Montserrat Espiñeira1, Nerea González-Lavín, Juan M Vieites, Francisco J Santaclara.   

Abstract

Lophius represents the most important genus of the family Lophiidae from a commercial point of view. The main marketing formats of the species included in this genus are tails and cheeks, making impossible the species identification on the basis of their morphological characters. In the present study, two methods based on the polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) and phylogenetic analysis of DNA sequences [forensically informative nucleotide sequencing (FINS)] were developed to differentiate the seven species contained in the genus Lophius. In both cases, the molecular marker studied was the cytochrome oxidase subunit I gene (COI). The RFLP analysis of the PCR products digested with the endonuclease Mbo I generated species-specific restriction profiles, and the phylogenetic analysis showing a neighbor-joining tree with independent nodes was strongly supported for all of the studied species. These methods were applied to 40 commercial samples, allowing us to detect the samples incorrectly labeled. The fraudulent labeling ratio was higher in processed products (68.75%) than whole fish (31.25%). The species subjected to mislabeling were L. budegassa (68.75%), L. vomerinus (18.75%), and L. piscatorius (12.5%). Therefore, both methodologies can be independently used to authenticate the species belonging to the genus Lophius, being useful to check the fulfillment of labeling regulations of seafood products and to verify the correct traceability of commercial trade and the control of fisheries.

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Year:  2008        PMID: 18975961     DOI: 10.1021/jf801728q

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  4 in total

1.  SNP-RFLPing 2: an updated and integrated PCR-RFLP tool for SNP genotyping.

Authors:  Hsueh-Wei Chang; Yu-Huei Cheng; Li-Yeh Chuang; Cheng-Hong Yang
Journal:  BMC Bioinformatics       Date:  2010-04-08       Impact factor: 3.169

2.  Development of a Method to Extract and Amplify the Complete Mitogenome of Some Sparidae Species.

Authors:  Celestina Mascolo; Marina Ceruso; Paolo Sordino; Giuseppe Palma; Aniello Anastasio; Tiziana Pepe
Journal:  Ital J Food Saf       Date:  2017-06-22

3.  Methodology and application of PCR-RFLP for species identification in tuna sashimi.

Authors:  Lin Yao; Jianping Lu; Meng Qu; Yanhua Jiang; Fengling Li; Yingying Guo; Lianzhu Wang; Yuxiu Zhai
Journal:  Food Sci Nutr       Date:  2020-06-07       Impact factor: 2.863

4.  The covert world of fish biofluorescence: a phylogenetically widespread and phenotypically variable phenomenon.

Authors:  John S Sparks; Robert C Schelly; W Leo Smith; Matthew P Davis; Dan Tchernov; Vincent A Pieribone; David F Gruber
Journal:  PLoS One       Date:  2014-01-08       Impact factor: 3.240

  4 in total

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