Literature DB >> 18970454

FTIR-determination of sterols from the red alga Asparagopsis armata: Comparative studies with HPLC.

Naïma El Hattab1, Yasmina Daghbouche, Mohamed El Hattab, Louis Piovetti, Salvador Garrigues, Miguel de la Guardia.   

Abstract

An analytical procedure was developed for the determination of the total amount of sterols in the red alga Asparagopsis armata, globally determined as cholesterol, which is the major sterol contained in red algae. Samples, previously saponified with KOH were preconcentrated on DSC-18 solid phase cartridges (SPE) and eluted with dichloromethane stabilized with beta-amylene. Fourier transform infrared (FTIR) spectrometry was employed for selective detection at 1049cm(-1) with a baseline established between 1000 and 1079cm(-1). The results were compared to those obtained by high performance liquid chromatography (HPLC). The concentration obtained in actual samples from alga was 3.37% (w/w) by FTIR and 3.30% (w/w) by HPLC, showing a good comparability between the two methods.

Entities:  

Year:  2005        PMID: 18970454     DOI: 10.1016/j.talanta.2005.07.023

Source DB:  PubMed          Journal:  Talanta        ISSN: 0039-9140            Impact factor:   6.057


  4 in total

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Review 3.  Invasive Seaweeds in the Iberian Peninsula: A Contribution for Food Supply.

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Review 4.  Asparagopsis Genus: What We Really Know About Its Biological Activities and Chemical Composition.

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  4 in total

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