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Literature DB >> 18893465

On the production of food yeast from partially hydrolyzed cereal straw.

Abstract

Entities: Species

Keywords: YEAST/production

Year: 1948 PMID： 18893465 DOI： 10.1007/bf02272683

Source DB: PubMed Journal: Antonie Van Leeuwenhoek ISSN： 0003-6072 Impact factor: 2.271

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3 in total

Authors: R H Wallace
Journal: Plant Physiol Date: 1937-04 Impact factor: 8.340

Authors: I C Feustel; H Humfeld
Journal: J Bacteriol Date: 1946-08 Impact factor: 3.490

Authors: A C THAYSEN; M MORRIS
Journal: Antonie Van Leeuwenhoek Date: 1947 Jan-Apr Impact factor: 2.271

3 in total