Literature DB >> 18691347

Calcium-sensing receptor mediates phenylalanine-induced cholecystokinin secretion in enteroendocrine STC-1 cells.

Tohru Hira1, Shingo Nakajima, Yuzuru Eto, Hiroshi Hara.   

Abstract

Intraluminal L-phenylalanine (Phe) stimulates cholecystokinin (CCK) secretion in vivo and in vitro. However, the cellular mechanism by which CCK-producing enteroendocrine cells sense Phe is unknown. The calcium-sensing receptor (CaR) can sense amino acids, and is expressed in the gastrointestinal tract. In the present study, we examined whether CaR functions as a receptor for Phe in CCK-producing enteroendocrine cells. CCK secretion and intracellular Ca2+ concentration in response to Phe were measured in the murine CCK-producing enteroendocrine cell line STC-1 at various extracellular Ca2+ concentrations or after treatment with a CaR antagonist. At more than 20 mm, Phe induced dose-dependent CCK secretion and intracellular Ca2+ mobilization in STC-1 cells. In the presence of 3.0 mm extracellular Ca2+, 10 and 20 mm Phe induced significantly higher CCK secretion than under normal conditions (1.2 mm extracellular Ca2+). Intracellular Ca2+ mobilization, induced by 10 or 20 mm Phe, was also enhanced by increasing extracellular Ca2+ concentrations. In addition, intracellular Ca2+ mobilization induced by addition of extracellular Ca2+ was augmented by the presence of Phe. These results closely match the known CaR properties. Treatment with a specific CaR antagonist (NPS2143) completely inhibited Phe-induced CCK secretion and the latter phase of intracellular Ca2+ mobilization. CaR mRNA expression was demonstrated by RT-PCR in STC-1 cells, as well as in other mouse tissues including the kidney, thyroid, stomach and intestine. In conclusion, CaR functions as a receptor for Phe, stimulating CCK secretion in enteroendocrine STC-1 cells.

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Year:  2008        PMID: 18691347     DOI: 10.1111/j.1742-4658.2008.06604.x

Source DB:  PubMed          Journal:  FEBS J        ISSN: 1742-464X            Impact factor:   5.542


  24 in total

Review 1.  Nutrient regulation of enteroendocrine cellular activity linked to cholecystokinin gene expression and secretion.

Authors:  K N Nilaweera; L Giblin; R P Ross
Journal:  J Physiol Biochem       Date:  2010-05-04       Impact factor: 4.158

2.  Amino acids stimulate cholecystokinin release through the Ca2+-sensing receptor.

Authors:  Yu Wang; Rashmi Chandra; Leigh Ann Samsa; Barry Gooch; Brian E Fee; J Michael Cook; Steven R Vigna; Augustus O Grant; Rodger A Liddle
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2010-12-23       Impact factor: 4.052

Review 3.  The Enteric Network: Interactions between the Immune and Nervous Systems of the Gut.

Authors:  Bryan B Yoo; Sarkis K Mazmanian
Journal:  Immunity       Date:  2017-06-20       Impact factor: 31.745

4.  Calcium-sensing receptor is a physiologic multimodal chemosensor regulating gastric G-cell growth and gastrin secretion.

Authors:  Jianying Feng; Clark D Petersen; David H Coy; Jian-Kang Jiang; Craig J Thomas; Martin R Pollak; Stephen A Wank
Journal:  Proc Natl Acad Sci U S A       Date:  2010-09-27       Impact factor: 11.205

Review 5.  Brain responses to high-protein diets.

Authors:  Marion Journel; Catherine Chaumontet; Nicolas Darcel; Gilles Fromentin; Daniel Tomé
Journal:  Adv Nutr       Date:  2012-05-01       Impact factor: 8.701

Review 6.  Gut sensing mechanisms.

Authors:  Arushi deFonseka; Jonathan Kaunitz
Journal:  Curr Gastroenterol Rep       Date:  2009-12

7.  Amino acid sensing by enteroendocrine STC-1 cells: role of the Na+-coupled neutral amino acid transporter 2.

Authors:  Steven H Young; Osvaldo Rey; Catia Sternini; Enrique Rozengurt
Journal:  Am J Physiol Cell Physiol       Date:  2010-03-10       Impact factor: 4.249

8.  Distribution and localization of porcine calcium sensing receptor in different tissues of weaned piglets1.

Authors:  Xiaoya Zhao; Brayden Schindell; Weiqi Li; Liju Ni; Shangxi Liu; Charith U B Wijerathne; Joshua Gong; C Martin Nyachoti; Karmin O; Chengbo Yang
Journal:  J Anim Sci       Date:  2019-05-30       Impact factor: 3.159

9.  Sensing of amino acids by the gut-expressed taste receptor T1R1-T1R3 stimulates CCK secretion.

Authors:  Kristian Daly; Miran Al-Rammahi; Andrew Moran; Marco Marcello; Yuzo Ninomiya; Soraya P Shirazi-Beechey
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2012-11-29       Impact factor: 4.052

Review 10.  Molecular basis for amino acid sensing by family C G-protein-coupled receptors.

Authors:  P Wellendorph; H Bräuner-Osborne
Journal:  Br J Pharmacol       Date:  2009-03       Impact factor: 8.739

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