Literature DB >> 18685189

Identification of the nukacin KQU-131, a new type-A(II) lantibiotic produced by Staphylococcus hominis KQU-131 isolated from Thai fermented fish product (Pla-ra).

Pongtep Wilaipun1, Takeshi Zendo, Ken-ichi Okuda, Jiro Nakayama, Kenji Sonomoto.   

Abstract

Staphylococcus hominis KQU-131, isolated from Thai fermented marine fish, produces a heat stable bacteriocin. Structural and genetic analysis indicated that the bacteriocin is a variant of nukacin ISK-1, a type-A(II) lantibiotic, and we termed the bacteriocin nukacin KQU-131. There were three different amino acid residues between nukacin ISK-1 and nukacin KQU-131, one residue in the leader peptide and the other two in the mature peptide.

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Year:  2008        PMID： 18685189     DOI： 10.1271/bbb.80239

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN： 0916-8451            Impact factor:   2.043


  10 in total

1.  Functional significance of the E loop, a novel motif conserved in the lantibiotic immunity ATP-binding cassette transport systems.

Authors:  Ken-ichi Okuda; Sae Yanagihara; Tomomichi Sugayama; Takeshi Zendo; Jiro Nakayama; Kenji Sonomoto
Journal:  J Bacteriol       Date:  2010-04-09       Impact factor: 3.490

Review 2.  Efficiency of Antimicrobial Peptides Against Multidrug-Resistant Staphylococcal Pathogens.

Authors:  Mi Nguyen-Tra Le; Miki Kawada-Matsuo; Hitoshi Komatsuzawa
Journal:  Front Microbiol       Date:  2022-06-09       Impact factor: 6.064

Review 3.  The microbiome-shaping roles of bacteriocins.

Authors:  Simon Heilbronner; Bernhard Krismer; Heike Brötz-Oesterhelt; Andreas Peschel
Journal:  Nat Rev Microbiol       Date:  2021-06-01       Impact factor: 60.633

4.  Binding specificity of the lantibiotic-binding immunity protein NukH.

Authors:  Ken-ichi Okuda; Sae Yanagihara; Kouki Shioya; Yoshitaka Harada; Jun-ichi Nagao; Yuji Aso; Takeshi Zendo; Jiro Nakayama; Kenji Sonomoto
Journal:  Appl Environ Microbiol       Date:  2008-10-31       Impact factor: 4.792

Review 5.  The commensal lifestyle of Staphylococcus aureus and its interactions with the nasal microbiota.

Authors:  Bernhard Krismer; Christopher Weidenmaier; Alexander Zipperer; Andreas Peschel
Journal:  Nat Rev Microbiol       Date:  2017-10-12       Impact factor: 60.633

6.  Bacteriocin-Like Inhibitory Substances in Staphylococci of Different Origins and Species With Activity Against Relevant Pathogens.

Authors:  Rosa Fernández-Fernández; Carmen Lozano; Paula Eguizábal; Laura Ruiz-Ripa; Sandra Martínez-Álvarez; Idris Nasir Abdullahi; Myriam Zarazaga; Carmen Torres
Journal:  Front Microbiol       Date:  2022-04-26       Impact factor: 5.640

7.  High Frequency and Diversity of Antimicrobial Activities Produced by Nasal Staphylococcus Strains against Bacterial Competitors.

Authors:  Daniela Janek; Alexander Zipperer; Andreas Kulik; Bernhard Krismer; Andreas Peschel
Journal:  PLoS Pathog       Date:  2016-08-04       Impact factor: 6.823

8.  Investigating the microbiota of fermented fish products (Pla-ra) from different communities of northeastern Thailand.

Authors:  Rutchanee Rodpai; Oranuch Sanpool; Tongjit Thanchomnang; Arporn Wangwiwatsin; Lakkhana Sadaow; Weeraya Phupiewkham; Patcharaporn Boonroumkaew; Pewpan M Intapan; Wanchai Maleewong
Journal:  PLoS One       Date:  2021-01-14       Impact factor: 3.240

Review 9.  Virulence Factors in Coagulase-Negative Staphylococci.

Authors:  Angela França; Vânia Gaio; Nathalie Lopes; Luís D R Melo
Journal:  Pathogens       Date:  2021-02-04

10.  Complete sequences of epidermin and nukacin encoding plasmids from oral-derived Staphylococcus epidermidis and their antibacterial activity.

Authors:  Kenta Nakazono; Mi Nguyen-Tra Le; Miki Kawada-Matsuo; Noy Kimheang; Junzo Hisatsune; Yuichi Oogai; Masanobu Nakata; Norifumi Nakamura; Motoyuki Sugai; Hitoshi Komatsuzawa
Journal:  PLoS One       Date:  2022-01-18       Impact factor: 3.240
  10 in total

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