Literature DB >> 18685188

Dietary phospholipid concentrate from bovine milk improves epidermal function in hairless mice.

Yuko Haruta1, Ken Kato, Toshimitsu Yoshioka.   

Abstract

We investigated the effect of dietary phospholipid (PL) concentrate from bovine milk on the epidermis. Thirteen-week-old hairless male and female mice (Hos:HR-1) were separated into two experimental groups, each fed two experimental diets: the control group and the PL group. The mice were given the experimental diets for 6 weeks. Stratum corneum hydration and transepidermal water loss (TEWL) were measured using Corneometer CM825 and Tewameter TM300 (Courage and Khazaka Electronics, Cologne, Germany) at 3 weeks and 6 weeks. After the feeding period, ceramides in stratum corneum were analyzed. We found that stratum corneum hydration and ceramides in the PL group were significantly higher than those in the control group and that TEWL in the PL group tended to decrease. These results indicate that dietary PL concentrate improves epidermal function by increasing the amount of ceramides, resulting in higher hydration.

Entities:  

Mesh:

Substances:

Year:  2008        PMID: 18685188     DOI: 10.1271/bbb.80212

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  6 in total

1.  Milk Fermented by Lactic Acid Bacteria Enhances the Absorption of Dietary Sphingomyelin in Rats.

Authors:  Masashi Morifuji; Masami Kitade; Chisato Oba; Tomoyuki Fukasawa; Keiko Kawahata; Taketo Yamaji; Yuki Manabe; Tatsuya Sugawara
Journal:  Lipids       Date:  2017-03-29       Impact factor: 1.880

2.  Milk Phospholipids Enhance Lymphatic Absorption of Dietary Sphingomyelin in Lymph-Cannulated Rats.

Authors:  Masashi Morifuji; Seiichiro Higashi; Chisato Oba; Satomi Ichikawa; Keiko Kawahata; Taketo Yamaji; Hiroyuki Itoh; Yuki Manabe; Tatsuya Sugawara
Journal:  Lipids       Date:  2015-08-02       Impact factor: 1.880

3.  Development of quantitation method for glycated aminophospholipids at the molecular species level in powdered milk and powdered buttermilk.

Authors:  Ai Kodate; Yurika Otoki; Naoki Shimizu; Junya Ito; Shunji Kato; Naoki Umetsu; Teruo Miyazawa; Kiyotaka Nakagawa
Journal:  Sci Rep       Date:  2018-06-07       Impact factor: 4.379

4.  Dietary Milk Sphingomyelin Prevents Disruption of Skin Barrier Function in Hairless Mice after UV-B Irradiation.

Authors:  Chisato Oba; Masashi Morifuji; Satomi Ichikawa; Kyoko Ito; Keiko Kawahata; Taketo Yamaji; Yukio Asami; Hiroyuki Itou; Tatsuya Sugawara
Journal:  PLoS One       Date:  2015-08-24       Impact factor: 3.240

5.  Dietary ceramide 2-aminoethylphosphonate, a marine sphingophosphonolipid, improves skin barrier function in hairless mice.

Authors:  Nami Tomonaga; Yuki Manabe; Kazuhiko Aida; Tatsuya Sugawara
Journal:  Sci Rep       Date:  2020-08-17       Impact factor: 4.379

Review 6.  Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula.

Authors:  Sophie Gallier; Louise Tolenaars; Colin Prosser
Journal:  Nutrients       Date:  2020-11-13       Impact factor: 5.717

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.