Literature DB >> 18681988

The combined effects of L-theanine and caffeine on cognitive performance and mood.

Gail N Owen1, Holly Parnell, Eveline A De Bruin, Jane A Rycroft.   

Abstract

The aim of this study was to compare 50 mg caffeine, with and without 100 mg L-theanine, on cognition and mood in healthy volunteers. The effects of these treatments on word recognition, rapid visual information processing, critical flicker fusion threshold, attention switching and mood were compared to placebo in 27 participants. Performance was measured at baseline and again 60 min and 90 min after each treatment (separated by a 7-day washout). Caffeine improved subjective alertness at 60 min and accuracy on the attention-switching task at 90 min. The L-theanine and caffeine combination improved both speed and accuracy of performance of the attention-switching task at 60 min, and reduced susceptibility to distracting information in the memory task at both 60 min and 90 min. These results replicate previous evidence which suggests that L-theanine and caffeine in combination are beneficial for improving performance on cognitively demanding tasks.

Entities:  

Mesh:

Substances:

Year:  2008        PMID: 18681988     DOI: 10.1179/147683008X301513

Source DB:  PubMed          Journal:  Nutr Neurosci        ISSN: 1028-415X            Impact factor:   4.994


  16 in total

Review 1.  Tea and cognitive health in late life: current evidence and future directions.

Authors:  J Song; H Xu; F Liu; L Feng
Journal:  J Nutr Health Aging       Date:  2012-01       Impact factor: 4.075

2.  Cognitive function and tea consumption in community dwelling older Chinese in Singapore.

Authors:  L Feng; X Gwee; E-H Kua; T-P Ng
Journal:  J Nutr Health Aging       Date:  2010-06       Impact factor: 4.075

3.  Students apply research methods to consumer decisions about cognitive enhancing drinks.

Authors:  Charles B Walters; Katherine G Hill; Anastasia R Zavilla; Cynthia A Erickson
Journal:  J Undergrad Neurosci Educ       Date:  2014-10-15

4.  Gender differences in tea, coffee, and cognitive decline in the elderly: the Cardiovascular Health Study.

Authors:  Lenore Arab; Mary L Biggs; Ellen S O'Meara; W T Longstreth; Paul K Crane; Annette L Fitzpatrick
Journal:  J Alzheimers Dis       Date:  2011       Impact factor: 4.472

Review 5.  Caffeine as an attention enhancer: reviewing existing assumptions.

Authors:  Suzanne J L Einöther; Timo Giesbrecht
Journal:  Psychopharmacology (Berl)       Date:  2012-12-16       Impact factor: 4.530

6.  Tea drinking and cognitive function in oldest-old Chinese.

Authors:  L Feng; J Li; T-P Ng; T-S Lee; E-H Kua; Y Zeng
Journal:  J Nutr Health Aging       Date:  2012       Impact factor: 4.075

7.  Theanine and Caffeine Content of Infusions Prepared from Commercial Tea Samples.

Authors:  Klára Boros; Nikoletta Jedlinszki; Dezső Csupor
Journal:  Pharmacogn Mag       Date:  2016 Jan-Mar       Impact factor: 1.085

8.  Effects of L-theanine or caffeine intake on changes in blood pressure under physical and psychological stresses.

Authors:  Ai Yoto; Mao Motoki; Sato Murao; Hidehiko Yokogoshi
Journal:  J Physiol Anthropol       Date:  2012-10-29       Impact factor: 2.867

9.  A double-blind, placebo-controlled study evaluating the effects of caffeine and L-theanine both alone and in combination on cerebral blood flow, cognition and mood.

Authors:  F L Dodd; D O Kennedy; L M Riby; C F Haskell-Ramsay
Journal:  Psychopharmacology (Berl)       Date:  2015-03-13       Impact factor: 4.530

10.  Physical Activity, Sleep, and Nutrition Do Not Predict Cognitive Performance in Young and Middle-Aged Adults.

Authors:  Hieronymus J M Gijselaers; Barberà Elena; Paul A Kirschner; Renate H M de Groot
Journal:  Front Psychol       Date:  2016-05-03
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.