Literature DB >> 18667161

Engineering the thermostability of a TIM-barrel enzyme by rational family shuffling.

Szilárd Kamondi1, András Szilágyi, László Barna, Péter Závodszky.   

Abstract

A possible approach to generate enzymes with an engineered temperature optimum is to create chimeras of homologous enzymes with different temperature optima. We tested this approach using two family-10 xylanases from Thermotoga maritima: the thermophilic xylanase A catalytic domain (TmxAcat, T(opt)=68 degrees C), and the hyperthermophilic xylanase B (TmxB, T(opt)=102 degrees C). Twenty-one different chimeric constructs were created by mimicking family shuffling in a rational manner. The measured temperature optima of the 16 enzymatically active chimeras do not monotonically increase with the percentage of residues coming from TmxB. Only four chimeras had a higher temperature optimum than TmxAcat, the most stable variant (T(opt)=80 degrees C) being the one in which both terminal segments came from TmxB. Further analysis suggests that the interaction between the N- and C-terminal segments has a disproportionately high contribution to the overall thermostability. The results may be generalizable to other enzymes where the N- and C-termini are in contact.

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Year:  2008        PMID: 18667161     DOI: 10.1016/j.bbrc.2008.07.095

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  6 in total

Review 1.  Thermostable microbial xylanases for pulp and paper industries: trends, applications and further perspectives.

Authors:  Vishal Kumar; Julia Marín-Navarro; Pratyoosh Shukla
Journal:  World J Microbiol Biotechnol       Date:  2016-01-11       Impact factor: 3.312

2.  Application of a short, disordered N-terminal flagellin segment, a fully functional flagellar type III export signal, to expression of secreted proteins.

Authors:  József Dobó; János Varga; Ráchel Sajó; Barbara M Végh; Péter Gál; Péter Závodszky; Ferenc Vonderviszt
Journal:  Appl Environ Microbiol       Date:  2009-12-11       Impact factor: 4.792

3.  Effect of glycosylation and additional domains on the thermostability of a family 10 xylanase produced by Thermopolyspora flexuosa.

Authors:  Sasikala Anbarasan; Janne Jänis; Marja Paloheimo; Mikko Laitaoja; Minna Vuolanto; Johanna Karimäki; Pirjo Vainiotalo; Matti Leisola; Ossi Turunen
Journal:  Appl Environ Microbiol       Date:  2009-10-23       Impact factor: 4.792

4.  Enhanced enzyme kinetic stability by increasing rigidity within the active site.

Authors:  Yuan Xie; Jiao An; Guangyu Yang; Geng Wu; Yong Zhang; Li Cui; Yan Feng
Journal:  J Biol Chem       Date:  2014-01-21       Impact factor: 5.157

5.  A meta-analysis of the activity, stability, and mutational characteristics of temperature-adapted enzymes.

Authors:  Stewart Gault; Peter M Higgins; Charles S Cockell; Kaitlyn Gillies
Journal:  Biosci Rep       Date:  2021-04-30       Impact factor: 3.840

Review 6.  Emerging role of N- and C-terminal interactions in stabilizing (β/α)8 fold with special emphasis on Family 10 xylanases.

Authors:  Amit Bhardwaj; Pranjal Mahanta; Suryanarayanarao Ramakumar; Amit Ghosh; Sadhu Leelavathi; Vanga Siva Reddy
Journal:  Comput Struct Biotechnol J       Date:  2012-11-01       Impact factor: 7.271

  6 in total

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