Literature DB >> 18656521

Current and future methods for evaluating the allergenic potential of proteins: international workshop report 23-25 October 2007.

Karluss Thomas1, Corinne Herouet-Guicheney, Gregory Ladics, Scott McClain, Susan MacIntosh, Laura Privalle, Mike Woolhiser.   

Abstract

The International Life Science Institute's Health and Environmental Sciences Institute's Protein Allergenicity Technical Committee hosted an international workshop October 23-25, 2007, in Nice, France, to review and discuss existing and emerging methods and techniques for improving the current weight-of-evidence approach for evaluating the potential allergenicity of novel proteins. The workshop included over 40 international experts from government, industry, and academia. Their expertise represented a range of disciplines including immunology, chemistry, molecular biology, bioinformatics, and toxicology. Among participants, there was consensus that (1) current bioinformatic approaches are highly conservative; (2) advances in bioinformatics using structural comparisons of proteins may be helpful as the availability of structural data increases; (3) proteomics may prove useful for monitoring the natural variability in a plant's proteome and assessing the impact of biotechnology transformations on endogenous levels of allergens, but only when analytical techniques have been standardized and additional data are available on the natural variation of protein expression in non-transgenic bred plants; (4) basophil response assays are promising techniques, but need additional evaluation around specificity, sensitivity, and reproducibility; (5) additional research is required to develop and validate an animal model for the purpose of predicting protein allergenicity.

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Year:  2008        PMID: 18656521     DOI: 10.1016/j.fct.2008.06.078

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  7 in total

1.  Guidance on allergenicity assessment of genetically modified plants.

Authors:  Hanspeter Naegeli; Andrew Nicholas Birch; Josep Casacuberta; Adinda De Schrijver; Mikolaj Antoni Gralak; Philippe Guerche; Huw Jones; Barbara Manachini; Antoine Messéan; Elsa Ebbesen Nielsen; Fabien Nogué; Christophe Robaglia; Nils Rostoks; Jeremy Sweet; Christoph Tebbe; Francesco Visioli; Jean-Michel Wal; Philippe Eigenmann; Michelle Epstein; Karin Hoffmann-Sommergruber; Frits Koning; Martinus Lovik; Clare Mills; Francisco Javier Moreno; Henk van Loveren; Regina Selb; Antonio Fernandez Dumont
Journal:  EFSA J       Date:  2017-06-22

2.  Transient dimers of allergens.

Authors:  Juha Rouvinen; Janne Jänis; Marja-Leena Laukkanen; Sirpa Jylhä; Merja Niemi; Tero Päivinen; Soili Mäkinen-Kiljunen; Tari Haahtela; Hans Söderlund; Kristiina Takkinen
Journal:  PLoS One       Date:  2010-02-05       Impact factor: 3.240

3.  An Allergen Portrait Gallery: Representative Structures and an Overview of IgE Binding Surfaces.

Authors:  Catherine H Schein; Ovidiu Ivanciuc; Terumi Midoro-Horiuti; Randall M Goldblum; Werner Braun
Journal:  Bioinform Biol Insights       Date:  2010-10-11

4.  Evaluation of the allergenicity potential of TcPR-10 protein from Theobroma cacao.

Authors:  Sara Pereira Menezes; Jane Lima dos Santos; Thyago Hermylly Santana Cardoso; Carlos Priminho Pirovani; Fabienne Micheli; Fátima Soares Motta Noronha; Andréa Catão Alves; Ana Maria Caetano Faria; Abelmon da Silva Gesteira
Journal:  PLoS One       Date:  2012-06-29       Impact factor: 3.240

5.  Mast cell activation test in the diagnosis of allergic disease and anaphylaxis.

Authors:  Rajia Bahri; Adnan Custovic; Peter Korosec; Marina Tsoumani; Martin Barron; Jiakai Wu; Rebekah Sayers; Alf Weimann; Monica Ruiz-Garcia; Nandinee Patel; Abigail Robb; Mohamed H Shamji; Sara Fontanella; Mira Silar; E N Clare Mills; Angela Simpson; Paul J Turner; Silvia Bulfone-Paus
Journal:  J Allergy Clin Immunol       Date:  2018-03-05       Impact factor: 10.793

6.  Value of eight-amino-acid matches in predicting the allergenicity status of proteins: an empirical bioinformatic investigation.

Authors:  Rod A Herman; Ping Song; Arvind Thirumalaiswamysekhar
Journal:  Clin Mol Allergy       Date:  2009-10-29

7.  Environmental effects on allergen levels in commercially grown non-genetically modified soybeans: assessing variation across north america.

Authors:  Severin E Stevenson; Carlotta A Woods; Bonnie Hong; Xiaoxiao Kong; Jay J Thelen; Gregory S Ladics
Journal:  Front Plant Sci       Date:  2012-08-27       Impact factor: 5.753

  7 in total

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